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"Most buffet places do not give you the option of a takeaway box for leftovers. You're paying for yourself and what you want to eat at that time, not to feed yourself full and then take some away to feed yourself later or someone else entirely." Whilst yours was a kind thought OP, I completely agree with this. J | |||
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"I remember a Toby Carvery binning all the meat at closing and asking why they didn’t donate it to the homeless. I just got a shrug of the shoulders. Big companies don’t care unless it’s bringing them good publicity." Food safety legislation. It's already been sat under a hotlamp for the maximum amount of time before it's considered unfit for human consumption. Dry store food past its best by but not its use by date is donatable. Hot and high risk food isn't worth the lawsuit if someone gets ill. | |||
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"I remember a Toby Carvery binning all the meat at closing and asking why they didn’t donate it to the homeless. I just got a shrug of the shoulders. Big companies don’t care unless it’s bringing them good publicity. Food safety legislation. It's already been sat under a hotlamp for the maximum amount of time before it's considered unfit for human consumption. Dry store food past its best by but not its use by date is donatable. Hot and high risk food isn't worth the lawsuit if someone gets ill." But they would have sold it 5 minutes earlier. Surely a system COULD be put in place to donate it. | |||
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"I have just returned from Warwickshire visiting a friend who is ill in hospital. Booked into a Holiday in. As I put my bags in car before breakfast I noticed a homeless person. Knowing I could have been in this situation a while ago I went over and chatted. Now I never give money but will always buy food. So I went back had my breakfast and asked for a takeaway box and explained. Only to be told I can't do that as he has not paid for breakfast and is not staying. Now surely as it is a help yourself buffet if I want to take food out I can asI have paid. I eventually ending up sneaking two bacon sandwhices and used an old coffee travel cup and filled that up and passed it on. Now surely they can't say no" Sounds genuine,staff generally know the real homeless from the fakes.Every town has them,it's nothing new.The Arthur Conan Doyle/Sherlock Holmes story "the man with the twisted lip" | |||
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"We were in London this weekend and came across a homeless man who was begging. I went inside sainsbury bought him a meal and drink, as no one carries cash on them these days. The look of shock and horror on his face, he did not want food but money for his next fix. " Happens a lot in Norwich. I’ve once had a guy ask me for change and when I said I had none he pulled a card machine out. I couldn’t help but laugh | |||
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"We were in London this weekend and came across a homeless man who was begging. I went inside sainsbury bought him a meal and drink, as no one carries cash on them these days. The look of shock and horror on his face, he did not want food but money for his next fix. Happens a lot in Norwich. I’ve once had a guy ask me for change and when I said I had none he pulled a card machine out. I couldn’t help but laugh" Seen a few with card machines That's just taking the piss. | |||
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"Food safety legislation. It's already been sat under a hotlamp for the maximum amount of time before it's considered unfit for human consumption. Dry store food past its best by but not its use by date is donatable. Hot and high risk food isn't worth the lawsuit if someone gets ill. But they would have sold it 5 minutes earlier. Surely a system COULD be put in place to donate it." It would only work in the immediate. And what business wants vagrants hanging around for free food constantly? Nandos have a good program for their leftovers that can be rescued and go to homeless shelters, but most places will have precooked or frozen things that are reheated and so cannot be considered safe once they've passed the alloted time frame. If more places used entirely fresh product and followed certain protocols, sure. But why on earth would any of the larger food corporations change from their incredibly profitable methods when they don't need to? | |||
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"Food safety legislation. It's already been sat under a hotlamp for the maximum amount of time before it's considered unfit for human consumption. Dry store food past its best by but not its use by date is donatable. Hot and high risk food isn't worth the lawsuit if someone gets ill. But they would have sold it 5 minutes earlier. Surely a system COULD be put in place to donate it. It would only work in the immediate. And what business wants vagrants hanging around for free food constantly? Nandos have a good program for their leftovers that can be rescued and go to homeless shelters, but most places will have precooked or frozen things that are reheated and so cannot be considered safe once they've passed the alloted time frame. If more places used entirely fresh product and followed certain protocols, sure. But why on earth would any of the larger food corporations change from their incredibly profitable methods when they don't need to?" I don’t know enough about food safety standards to agree or disagree but your last paragraph is definitely true. | |||
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"We were in London this weekend and came across a homeless man who was begging. I went inside sainsbury bought him a meal and drink, as no one carries cash on them these days. The look of shock and horror on his face, he did not want food but money for his next fix. " .. Professional beggers..in every town and city .. earnings average around £80 a day times 7..(I know this as fact not guesswork..) often while genuine homeless asleep in doorways nearby..the professional beggers usually sit near cash machines/ supermarkets.. especially when it's raining,genuine homeless in shelter,doorways etc to keep dry..offer food never money,all your doing is keeping most but not all in drugs.. | |||
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"We were in London this weekend and came across a homeless man who was begging. I went inside sainsbury bought him a meal and drink, as no one carries cash on them these days. The look of shock and horror on his face, he did not want food but money for his next fix. .. Professional beggers..in every town and city .. earnings average around £80 a day times 7..(I know this as fact not guesswork..) often while genuine homeless asleep in doorways nearby..the professional beggers usually sit near cash machines/ supermarkets.. especially when it's raining,genuine homeless in shelter,doorways etc to keep dry..offer food never money,all your doing is keeping most but not all in drugs.. " There was a journalist a couple of years back in Sheffield I think it was,photographed them arriving in cars and changing into scruffy clothes then off into the city centre. | |||
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