FabSwingers.com mobile

Join us FREE, we're FREE to use

Web's largest swingers site since 2006.

Already registered?
Login here

Back to forum list
Back to The Lounge

What’s for dinner / tea / supper whatever you call it?!

Jump to newest
 

By (user no longer on site) OP   
over a year ago

Hit me with some inspiration, it’s 6.58 & I haven’t got a scooby….

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"Hit me with some inspiration, it’s 6.58 & I haven’t got a scooby…. "
just had curry with nan bread and mixed bits

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

I’m having mushroom and blue cheese risotto

Reply privatelyReply in forumReply +quote
 

By (user no longer on site) OP   
over a year ago


"Hit me with some inspiration, it’s 6.58 & I haven’t got a scooby…. just had curry with nan bread and mixed bits"

Nice one, I have some chicken & rice

Reply privatelyReply in forumReply +quote
 

By (user no longer on site) OP   
over a year ago


"I’m having mushroom and blue cheese risotto "

Don’t think I’ve ever had mushroom & blue cheese together.

Reply privatelyReply in forumReply +quote
 

By *ad NannaWoman
over a year ago

East London

I had a jacket potato with tuna, sweetcorn, a boiled egg and grated cheese, with a splash of vinegar.

Reply privatelyReply in forumReply +quote
 

By *iamondsmiles.Woman
over a year ago

little house on the praire

I had roast beef, cheddar and truffle mayonnaise on tiger roll

Reply privatelyReply in forumReply +quote
 

By *obilebottomMan
over a year ago

All over

Just had mine as was hungry. Jacket potato with tuna and sweetcorn and side salad and few profiteroles after though not had them yet.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Either cheese omelette or tuna, mayo and spring onion sandwiches

Reply privatelyReply in forumReply +quote
 

By (user no longer on site) OP   
over a year ago

Jacket potato is a good choice

I’ve just seen another Tea post added earlier - doh!!

and I did a forum search first

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Prawns and salad

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Having cooked for 4 other people and not myself I don't actually care what goes in my mouth at this point.

Burger and chips

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"Jacket potato is a good choice

I’ve just seen another Tea post added earlier - doh!!

and I did a forum search first "

You can never have too much tea . I had some chilli which I'd defrosted so just had to reheat with baked potatoes

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"Having cooked for 4 other people and not myself I don't actually care what goes in my mouth at this point.

Burger and chips "

Now that's a dangerous thing to say on Fab....

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Feeling a bit off today

Giving food a Miss today

Stick with coffee water

Reply privatelyReply in forumReply +quote
 

By *utterfly64Woman
over a year ago

Raynes Park

Had a rubbish day so ordered a Chinese. It was delicious!!

Reply privatelyReply in forumReply +quote
 

By *he_Secret_GardenWoman
over a year ago

Naughty Lane

I had veg,chicken and gratin dauphinois... boring but so damn tasty.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"I’m having mushroom and blue cheese risotto

Don’t think I’ve ever had mushroom & blue cheese together."

Use the saltiness of the blue cheese as a seasoning rather than dumping a load of it in to make it cheesy.

Reply privatelyReply in forumReply +quote
 

By *den-Valley-coupleCouple
over a year ago

Cumbria

5% Turkey mince (eggs salt and pepper)formed in to stakes with salad

Reply privatelyReply in forumReply +quote
 

By *enrietteandSamCouple
over a year ago

Staffordshire

Hello Roxi

We had pulled pork baps with apple sauce.

Hope this helps.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site) OP   
over a year ago


"Jacket potato is a good choice

I’ve just seen another Tea post added earlier - doh!!

and I did a forum search first

You can never have too much tea . I had some chilli which I'd defrosted so just had to reheat with baked potatoes "

I had that yesterday

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Avacado, smoked salmon, salad, poached egg and hollandaise sauce on buttered bread. Was delicious.

Might go and tuck into the Greek salad that's in the fridge

F

Reply privatelyReply in forumReply +quote
 

By (user no longer on site) OP   
over a year ago


"Avacado, smoked salmon, salad, poached egg and hollandaise sauce on buttered bread. Was delicious.

Might go and tuck into the Greek salad that's in the fridge

F"

All my fave things, enjoy!

Reply privatelyReply in forumReply +quote
 

By (user no longer on site) OP   
over a year ago


"Hello Roxi

We had pulled pork baps with apple sauce.

Hope this helps."

Reply privatelyReply in forumReply +quote
 

By (user no longer on site) OP   
over a year ago


"5% Turkey mince (eggs salt and pepper)formed in to stakes with salad "

Reply privatelyReply in forumReply +quote
 

By (user no longer on site) OP   
over a year ago


"I had veg,chicken and gratin dauphinois... boring but so damn tasty."

Dauphinois, posh spuds for a Tuesday

Reply privatelyReply in forumReply +quote
 

By *s.Scarlett-MWoman
over a year ago

East Anglia (She/Her)

Curry flavoured pot noodle.

(On the go diet)

Reply privatelyReply in forumReply +quote
 

By *host63Man
over a year ago

Bedfont Feltham

Lamb with mint and veg

Reply privatelyReply in forumReply +quote
 
 

By (user no longer on site)
over a year ago

I had an open grilled cheese sandwich with spicy mayo, cheese, sliced pickles, sprouting thingies, avocado and pickled red onion on pan fried rye. It was facking gorgeous

Reply privatelyReply in forumReply +quote
Post new Message to Thread
back to top