FabSwingers.com forum: Do you like muscles

By *ryandsee OP Man
over a year ago

Yorkshire

Oops, I meant mussels. Just been watching a cookery programme and realised I have not had any gor a while. Moule marinieres, lovely crusty bread, a lovely glass of muscadet and a few rays of sunshine watching the world go by.

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By *ensuallover1000Man
over a year ago

Somewhere In The Ether…

They taste ok….to begin with at least.

The more the eat though, I feel subsequent disgust at both the taste and upon closer inspection of how they look

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By *pider-WomanWoman
over a year ago

Exeter, Bristol, Plymouth, Truro

"They taste ok….to begin with at least.

The more the eat though, I feel subsequent disgust at both the taste and upon closer inspection of how they look

They look disguising don't they

I have to close my eyes.

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By *ensuallover1000Man
over a year ago

Somewhere In The Ether…

"They taste ok….to begin with at least.

The more the eat though, I feel subsequent disgust at both the taste and upon closer inspection of how they look

They look disguising don't they

I have to close my eyes."

They sort or remind me of the baby Xenomorph in Alien…..

(and I ate it)

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By *nightsoftheCoffeeTableCouple
over a year ago

Leeds

God no. I use them for fishing, I’d never put one in my mouth, little vaginas of nastiness. But carp seem to love them. And so do wasps. ( which does become and issue in summer)

The mr

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By *ainbows_can_be_metal_tooCouple
over a year ago

Darlington

Love them with some chilli and lemon. They are gorgeous with a white wine sauce too.

Could never get behind oysters though.

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By (user no longer on site)
over a year ago

For sure

Moules frittes by the sea!

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By *ryandsee OP Man
over a year ago

Yorkshire

"For sure

Moules frittes by the sea! "

Ar least someone likes them

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By *aria_dreamgirlTV/TS
over a year ago

stockport

I love them in sea food stir fries with king prawns,spring onions, mushrooms,fish sauce,cashew nuts , garlic, chilli.Hope that tingles your taste buds.

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By *etcplCouple
over a year ago

Gapping Fanny

Yes.

I love making things homeless and then devouring them!

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By *oo..Woman
over a year ago

Boo's World

Nope

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By *eroLondonMan
over a year ago

Covent Garden

She likes chips. ^

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By *etcplCouple
over a year ago

Gapping Fanny

"She likes chips. ^"

She likes other peoples chips!

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By *rHotNottsMan
over a year ago

Dubai & Nottingham

Love them in a Thai red curry

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By *ickshawedCouple
over a year ago

Wolverhampton

My husband loves them, but they're not for me

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By *hunky GentMan
over a year ago

Maldon and Peterborough

No. Don't like the look or the taste.

I can never understand what made the first person that ate one to do so.

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By (user no longer on site)
over a year ago

Yes

had a bucket of moules with frites in Belgium and also in France

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By *espacito56Man
over a year ago

Orkney

Love em.

Mussels cockles, whelks, winkles the lot.

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By *aria_dreamgirlTV/TS
over a year ago

stockport

Whelks are sea slugs and are as tough as Michelin tires.

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By *aria_dreamgirlTV/TS
over a year ago

stockport

Tyres

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By *escourtesMan
over a year ago

hereford

Love mussels, could live on them, always order them when I'm at seaside or in seafood restaurant.

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By *den-Valley-coupleCouple
over a year ago

Cumbria

"Love them with some chilli and lemon. They are gorgeous with a white wine sauce too.

Could never get behind oysters though. "

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By *ophieslutTV/TS
over a year ago

Central

Yuck

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By (user no longer on site)
over a year ago

No, along with all the other horrid things like snails or oysters etc.

Do you ever wonder who first thought "oooh I bet that's tasty with a dash of lemon juice" ?

These things that are so ugly and vile. And need winkled out of a clamped shell.... like, why? Zero attraction there. Zero features to make me go mmmmm mmmm mmmmmmm

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By (user no longer on site)
over a year ago

Mussels cockells and prawns love most seafood crab and lobster with lemon

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By *eroLondonMan
over a year ago

Covent Garden

"She likes chips. ^

She likes other peoples chips!

•

Quite right, the wench!

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By *ryandsee OP Man
over a year ago

Yorkshire

"I love them in sea food stir fries with king prawns,spring onions, mushrooms,fish sauce,cashew nuts , garlic, chilli.Hope that tingles your taste buds."

It sure does

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