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By *aitonel OP   Man
over a year ago

Liverpool

How do you feel about the crumbs of toast being left behind when scooping out the spread ready to apply more to your toast?

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By *reyToTheFairiesWoman
over a year ago

Carlisle usually

Slightly queasy.

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By (user no longer on site)
over a year ago

I don't like crumbs.

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By (user no longer on site)
over a year ago

This does not please me at all

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By *reyToTheFairiesWoman
over a year ago

Carlisle usually

Just put too much butter on the knife before you start. Problem solved.

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By *ottodot123Couple
over a year ago

Gillingham


"Just put too much butter on the knife before you start. Problem solved."

Sound advice and my method

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By *etcplCouple
over a year ago

Gapping Fanny


"How do you feel about the crumbs of toast being left behind when scooping out the spread ready to apply more to your toast? "

Its fucking filth.

That and butter in the jam.

Learn to spread you dumb fucks!

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By *arcosaMan
over a year ago

London

I always wipe the knife with a piece of paper towel between butterings. I hate finding crumbs in the butter.

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By *urvelover39Man
over a year ago

Somewhere

Pisses me right off !

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