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"Pressure cooker. Not bought, gifted. I’m too scared to use it in case I scald my face off " I know the ones that scare the life out of you when they start whistling | |||
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"Electric knife sharpener.was a gift, it blunts my knives so I don't use it " One of those long rods is much better | |||
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"Pressure cooker. Not bought, gifted. I’m too scared to use it in case I scald my face off " Pressure cookers can be dangerous | |||
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"Electric knife sharpener.was a gift, it blunts my knives so I don't use it One of those long rods is much better" I have one and this thing you drag your knife through. Between the two they do the job | |||
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"Pressure cooker. Not bought, gifted. I’m too scared to use it in case I scald my face off " they have built in air realease if pressure gets too hot | |||
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"I brought a potato ricer but more hassle to use and bugger to clean so it’s in the back of the drawer" I love mine! Smoothe mash, salted butter and an egg yolk if I am feeling indulgent. A pinch of white pepper and Bob is very much your mothers' brother! | |||
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"I brought a potato ricer but more hassle to use and bugger to clean so it’s in the back of the drawer" They make the best mash, I really should get another one. XX Can | |||
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"I brought a potato ricer but more hassle to use and bugger to clean so it’s in the back of the drawer I love mine! Smoothe mash, salted butter and an egg yolk if I am feeling indulgent. A pinch of white pepper and Bob is very much your mothers' brother!" I like my mash quite lumpy, almost just crashed potatoes. I always think it tastes better than silky smooth mash but that's just me of course | |||
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"Spiraliser Blackheads extractor Hair straighteners " That BE was so funny | |||
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"Spiraliser Blackheads extractor Hair straighteners That BE was so funny " Not sure what I was thinking.. its like a skin vacuum. Awful stuff. | |||
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"Chain saw still in its box i bought it to cut a friends tree down but still too wet to do it I've had it 3 months now " Aldi middle aisle by any chance? | |||
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"Pineapple corer/slicer. Never used it. Buy tinned pineapple. And a air fryer with a drawer. Only used it once and got one with shelves instead and use that one every day. " Which one do you have? It sounds good. | |||
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"Pineapple corer/slicer. Never used it. Buy tinned pineapple. And a air fryer with a drawer. Only used it once and got one with shelves instead and use that one every day. Which one do you have? It sounds good. " Scoville 11 litre with rotisserie. It’s great! Can get it from Asda online | |||
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"mechanical devices/utensils eg. Egg slicer that you bought but never use. Just one will do - forget I said three " Basically anything from jml then? | |||
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"Pressure cooker. Not bought, gifted. I’m too scared to use it in case I scald my face off " These can be really handy especially if you were cooking a soup. I also use mine as a big pot for my rice... without the pressure. | |||
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"Egg slicer " You haven't got one have you | |||
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"A pasta maker...far too much faffing when you can go to the supermarket and buy a bag for a quid " I've never made pasta, life is too short! | |||
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"I brought a potato ricer but more hassle to use and bugger to clean so it’s in the back of the drawer I love mine! Smoothe mash, salted butter and an egg yolk if I am feeling indulgent. A pinch of white pepper and Bob is very much your mothers' brother! I like my mash quite lumpy, almost just crashed potatoes. I always think it tastes better than silky smooth mash but that's just me of course " I enjoy new potatoes this way and with lots butter. | |||
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"I brought a potato ricer but more hassle to use and bugger to clean so it’s in the back of the drawer They make the best mash, I really should get another one. XX Can" I can't imagine the potatoes still being hit after using this. Are they? | |||
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"A pasta maker...far too much faffing when you can go to the supermarket and buy a bag for a quid I've never made pasta, life is too short! " Honestly, it doesn't taste vastly different to shop bought fresh pasta, and the sauce is the important bit in any pasta dish anyway. I'll use it if I'm being poncey and showing off...or if I'm really, really bored | |||
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"Rather expensive camera. " Do you remember the make and model? | |||
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"Pressure cooker. Not bought, gifted. I’m too scared to use it in case I scald my face off " I love my pressure cooker. You can cook the cheapest and toughest but most flavorful of meats in minutes. The result is ready and tender. Beef cheek diced, browned and cooked for about 20 minutes is brilliant for pies. In these days of rising prices it is a brilliant tool. I also used the carcass of a cooked fowl to make stock for gravy. Just follow the instructions. | |||
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"I brought a potato ricer but more hassle to use and bugger to clean so it’s in the back of the drawer I love mine! Smoothe mash, salted butter and an egg yolk if I am feeling indulgent. A pinch of white pepper and Bob is very much your mothers' brother! I like my mash quite lumpy, almost just crashed potatoes. I always think it tastes better than silky smooth mash but that's just me of course I enjoy new potatoes this way and with lots butter." | |||
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"Rather expensive camera. " I was thinking about investing in a proper camera. I had this idea about taking photography up as a hobby. Then thought, I'd have to lug it around everywhere. Seems a complete faff given that we all have cameras on our phones (although I appreciate the quality isn't there). | |||
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