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Truffles

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By *isscheekychops OP   Woman
over a year ago

The land of grey peas and bacon

I was thinking of making some as gifts with some Balieys... However I am not sure how to make them can someone tell me a receipe... Ta xx

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By (user no longer on site)
over a year ago


"I was thinking of making some as gifts with some Balieys... However I am not sure how to make them can someone tell me a receipe... Ta xx"

Ive inboxed you the link to make some lovely Nigerian coconut truffles

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By *icketysplitsWoman
over a year ago

Way over Yonder, that's where I'm bound

What have you got in? Paul A. Young (great chocolatier - I can't resist his shop for the salty caramel balls) did a ganache with orange juice on Sunday Brunch last week. You can also to tea ones or go for the classic cream.

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By *isscheekychops OP   Woman
over a year ago

The land of grey peas and bacon


"What have you got in? Paul A. Young (great chocolatier - I can't resist his shop for the salty caramel balls) did a ganache with orange juice on Sunday Brunch last week. You can also to tea ones or go for the classic cream."

Well was going to go out tomorrow and get the bits I need.. .xx

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By (user no longer on site)
over a year ago

Google chocolate truffles The recipe is there hun x

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By *rightonsteveMan
over a year ago

Brighton - even Hove!

Don't bother. Get them from M&S. x

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By *isscheekychops OP   Woman
over a year ago

The land of grey peas and bacon


"Google chocolate truffles The recipe is there hun x "

I know I just did not want to trowl them all...hahaa x

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By *icketysplitsWoman
over a year ago

Way over Yonder, that's where I'm bound


"What have you got in? Paul A. Young (great chocolatier - I can't resist his shop for the salty caramel balls) did a ganache with orange juice on Sunday Brunch last week. You can also to tea ones or go for the classic cream.

Well was going to go out tomorrow and get the bits I need.. .xx"

Go early - the shops will be mad!

Decide what sort of truffles you want to make. Whether you want them to have crunchy outsides or just a cocoa dusting, or a sugar dusting. If you want to make different flavours then going for a classic cream ganache is probably best as you can then flavour batches separately.

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By *Ryan-Man
over a year ago

In Your Bush

First of all you need a pig, a truffle grove and a bottle of booze

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By *icketysplitsWoman
over a year ago

Way over Yonder, that's where I'm bound


"First of all you need a pig, a truffle grove and a bottle of booze"

Would that go with Bailey's?

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By *isscheekychops OP   Woman
over a year ago

The land of grey peas and bacon

This sounds hard work... I am just going to drink the baileys haha

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By *Ryan-Man
over a year ago

In Your Bush


"First of all you need a pig, a truffle grove and a bottle of booze

Would that go with Bailey's?"

Probably not. I don't think the pigs root too well under the influence

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By (user no longer on site)
over a year ago

Delia had a recipe many years ago, involving dark chocolate, butter, cream, yoghurt and alcohol.

One should be able to find it on her website, and I know there is a vid on Youtube showing her making them in 2 parts, as my colleague found them on Friday when we talked about making truffles as gifts.

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