FabSwingers.com forum: What's for Tea....????

By *ubmissiveman2u OP Man
over a year ago

Cheshire

BBQ at the pub....

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By (user no longer on site)
over a year ago

"BBQ at the pub...."

Don't know yet, but I applaud the correct use of 'Breakfast, Dinner & Tea' as the names of the meals of the day.

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By *nightsoftheCoffeeTableCouple
over a year ago

Leeds

Fry up

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By (user no longer on site)
over a year ago

I don't have time to eat tonight so will be coffee and random snacks I can get my hands on.

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By *orthwhile27Man
over a year ago

dark side of the moon

Whatever is in the hello fresh box being delivered today

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By *rincipessaWoman
over a year ago

your wildest dreams,

I started making a curry this morning. Not sure I fancy it now though. May leave it till tomorrow

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By (user no longer on site)
over a year ago

Chilli gnocchi with chicken

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By *ucka39Man
over a year ago

Newcastle

Debating on cooking a tuna pasta

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By *ucka39Man
over a year ago

Newcastle

"I started making a curry this morning. Not sure I fancy it now though. May leave it till tomorrow "

Secret is put everything in the pot and leave it to simmer it does everything else

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By (user no longer on site)
over a year ago

Spag Bol

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By (user no longer on site)
over a year ago

Ifits

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By *he_Secret_GardenWoman
over a year ago

Naughty Lane

I was planning for rst chicken...started baking spiced cookies

..and burned first Batch was talking too much shit on forums.

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By *iamondsmiles.Woman
over a year ago

little house on the praire

Two mince pies

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By (user no longer on site)
over a year ago

I will be tasking a local establishment to provide me with some oriental cuisine this evening

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By (user no longer on site)
over a year ago

"I was planning for rst chicken...started baking spiced cookies

..and burned first Batch was talking too much shit on forums.

Spiced Roasties?

Do tell

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By (user no longer on site)
over a year ago

Homemade chicken pie, veg and roast pots. We've been ill so something warm and filling this eve.

Nikki x

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By (user no longer on site)
over a year ago

Bangers and mash

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By *iscean_dreamMan
over a year ago

Llanelli

I've decided I'm going to order a pizza

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By *ryandseeMan
over a year ago

Yorkshire

Homemade fish pie and veg.

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By *izzy RascallMan
over a year ago

Cardiff

I made a Lamb, Chickpea and Spinach curry with some M+S naans. Its supposed to be mild so I added my own spice and a few chopped red chilli's.

First time my bones been warm all week

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By (user no longer on site)
over a year ago

Bacon sausage bean’s fried bread black pudding two fried eggs

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By *wistedsoul35Man
over a year ago

cumbria

Steak and triple cooked chips.... Might throw some greens in there to appear healthy

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By (user no longer on site)
over a year ago

Just defrosting a tub of my homemade chicken curry for our tea. Will make brown rice and mini garlic & coriander naan breads.

NBVN x

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By *ife NinjaMan
over a year ago

Dunfermline

Eggy bread

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By *rincipessaWoman
over a year ago

your wildest dreams,

"I started making a curry this morning. Not sure I fancy it now though. May leave it till tomorrow

Secret is put everything in the pot and leave it to simmer it does everything else "

It does, but I had to make my base first.

Making leek soup now. Curry tomorrow instead

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By *ate_BMan
over a year ago

London

KFC but not sure if it’ll be pieces or a burger.

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By *rontier PsychiatristMan
over a year ago

Coventry

Pasta, Swedish meat balls and garlic bread.

(still waiting for the day someone invents breaded garlic)

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By (user no longer on site)
over a year ago

Quiche, something quick and easy. Healthy eating is out the window...again!

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By (user no longer on site)
over a year ago

Lamb biryani

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By (user no longer on site)
over a year ago

Arancini balls

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By *ryandseeMan
over a year ago

Yorkshire

"Lamb biryani

That sounds lovely, not had it for ages

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By (user no longer on site)
over a year ago

sausage

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By *awtybikerMan
over a year ago

Barnoldswick

Pasta and sauce with meatballs and garlic bread, quick, easy and not too unhealthy

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By (user no longer on site)
over a year ago

I had bbq ribs

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By *he AmbassadorMan
over a year ago

IRLANDA. / Prague. / Cil Dara

Headibg for dinner in 20 min, will let you know then OP

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By (user no longer on site)
over a year ago

I had a chicken biryani

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By *ucka39Man
over a year ago

Newcastle

"I started making a curry this morning. Not sure I fancy it now though. May leave it till tomorrow

Secret is put everything in the pot and leave it to simmer it does everything else

It does, but I had to make my base first.

Making leek soup now. Curry tomorrow instead"

The smaller the pieces cuts time I wack the gas on full add touch water and let it reduce then add to the blender then pot and add whatever meat veg

Always good to make more of the base then use what you need and freeze rest

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By (user no longer on site)
over a year ago

"I had bbq ribs

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By *orridgeCoupleCouple
over a year ago

Torridge

Can’t believe that nobody has pointed out that tea is for drinking

If you mean’t, what’s for dinner then? we had Chinese

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