FabSwingers.com forum: Cold Chocolate Buttons...

By (user no longer on site) OP
over a year ago

They're just amazing aren't they? Bite-sized, they snap, crunch, melt and just hit the spot.

I have no question, just that you're wrong if you think otherwise

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By (user no longer on site)
over a year ago

White chocolate and you've got it right

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By *ickshawedCouple
over a year ago

Wolverhampton

I like chocolate from the fridge

Ever tried chocolate buttons with caramel inside? I get them from Asda to decorate birthday cakes with

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By *ou only live onceMan
over a year ago

London

I'm not a fan of cold chocolate, but I'll give this a go on your recommendation.

I'm trusting you, FH, don't let me down!

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By *abs..Woman
over a year ago

I love chocolate buttons

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By (user no longer on site)
over a year ago

Ohh I agree. Cant beat a rock hard milky bar x

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By (user no longer on site)
over a year ago

Choc in fridge is the best

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By *hil most chillMan
over a year ago

South East & Europe

Chocolate buttons are the shiznit, not sure about cold though...

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By *etcplCouple
over a year ago

Gapping Fanny

"I like chocolate from the fridge

Ever tried chocolate buttons with caramel inside? I get them from Asda to decorate birthday cakes with

Amen.

Chocolate should be kept in the fridge, and not allowed to get soft or melty!

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By (user no longer on site) OP
over a year ago

"White chocolate and you've got it right

BRB gonna buy some white chocolate buttons to compare. Although of course you'd think white was superior you little racist

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By (user no longer on site)
over a year ago

Yorkie in the fridge is hard work

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By (user no longer on site) OP
over a year ago

"I like chocolate from the fridge

Ever tried chocolate buttons with caramel inside? I get them from Asda to decorate birthday cakes with

Ooooh I haven't, but I do prefer my caramel runny so I'm a bit sceptical

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By (user no longer on site)
over a year ago

Chocolate from the freezer is best. Mars bars etc. they snap as you bits into them and slowly melt. Really nice

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By (user no longer on site) OP
over a year ago

"I'm not a fan of cold chocolate, but I'll give this a go on your recommendation.

I'm trusting you, FH, don't let me down!

I'd never steer you wrong my friend

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By (user no longer on site)
over a year ago

"I like chocolate from the fridge

Ever tried chocolate buttons with caramel inside? I get them from Asda to decorate birthday cakes with

Caramel in the fridge? You're a wrongen

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By (user no longer on site) OP
over a year ago

"I love chocolate buttons

They're perfect for when you don't quite fancy a full Dairy Milk

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By (user no longer on site) OP
over a year ago

"Ohh I agree. Cant beat a rock hard milky bar x"

I've not tried a Milky Bar in the fridge but Reckon that would be amazing!

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By *ce WingerMan
over a year ago

P.O. Box DE1 0NQ

I've not had any chocolate buttons since I was knee high to a grasshopper

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By (user no longer on site) OP
over a year ago

"Choc in fridge is the best "

It is, you can't enjoy chocolate when half of it is melted to the wrapper

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By (user no longer on site) OP
over a year ago

"Chocolate buttons are the shiznit, not sure about cold though..."

Believe the hype!

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By (user no longer on site) OP
over a year ago

"I like chocolate from the fridge

Ever tried chocolate buttons with caramel inside? I get them from Asda to decorate birthday cakes with

Amen.

Chocolate should be kept in the fridge, and not allowed to get soft or melty!

Agreed, otherwise you'd look silly trying to lick it from the wrapper

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By (user no longer on site) OP
over a year ago

"Yorkie in the fridge is hard work "

Reckon you'd break a tooth on one of those

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By *ormorantMan
over a year ago

Lincolnshire

"They're just amazing aren't they? Bite-sized, they snap, crunch, melt and just hit the spot.

I have no question, just that you're wrong if you think otherwise

No additions required. Your statement is indeed correct…

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By (user no longer on site)
over a year ago

All chocolate should go in the fridge.

Mmmm Galaxy Minstrels........

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By *icketysplitsWoman
over a year ago

Way over Yonder, that's where I'm bound

It's the best way to eat them. It's not high grade chocolate so you're not losing flavour by putting them in the fridge.

Better chocolate should always be at room temperature. It gives you the full aroma, taste and mouthfeel.

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By (user no longer on site)
over a year ago

[Removed by poster at 05/09/22 21:03:15]

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By (user no longer on site)
over a year ago

So much competition now in the buttons world. Malteasers, white choc, smarties, orange choc, dark choc.....

Cadburys giant buttons are the best still

Love love love choc in the fridge. Top tip is to break up all the squares before you open it or chill it

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By (user no longer on site)
over a year ago

Frozen curly whirly and ur on to a winner

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By (user no longer on site) OP
over a year ago

"Chocolate from the freezer is best. Mars bars etc. they snap as you bits into them and slowly melt. Really nice "

Now a freezer is a different ball game, I'd just buy the Mars ice cream

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By *ecky and justCouple
over a year ago

Godalming

"They're just amazing aren't they? Bite-sized, they snap, crunch, melt and just hit the spot.

I have no question, just that you're wrong if you think otherwise

Now you’re talking..!

I’ve just demolished half a sharing bag and contemplating the rest

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By (user no longer on site) OP
over a year ago

"I've not had any chocolate buttons since I was knee high to a grasshopper

Then what do you have with your rice pudding?

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By *icketysplitsWoman
over a year ago

Way over Yonder, that's where I'm bound

Chocolate week is coming up too.

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By (user no longer on site)
over a year ago

"I've not had any chocolate buttons since I was knee high to a grasshopper

Then what do you have with your rice pudding?

More rice pudding

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By *asual_WandererWoman
over a year ago

A spot you want me

I'm a big fan of cold mini whisper bites. It's the holes, and the crunch... oh god its almost orgasmic

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By (user no longer on site)
over a year ago

Anyone remember those little chocolates you got in little foil cup things, they were always icey!!!

Loved those.

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By *BootyfulDayWoman
over a year ago

…

Ooooo yummy! Yes please if you could deliver some that would be lovely thank you

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By (user no longer on site)
over a year ago

"I like chocolate from the fridge

Ever tried chocolate buttons with caramel inside? I get them from Asda to decorate birthday cakes with

Amen.

Chocolate should be kept in the fridge, and not allowed to get soft or melty!

Another weirdo

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By *iamondCougarWoman
over a year ago

Norfuck! / Lincolnshire

I love the dark chocolate giant ones

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By (user no longer on site)
over a year ago

"Anyone remember those little chocolates you got in little foil cup things, they were always icey!!!

Loved those. "

You can get those in Mr Sims sweet shops still

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By (user no longer on site)
over a year ago

"Anyone remember those little chocolates you got in little foil cup things, they were always icey!!!

Loved those.

You can get those in Mr Sims sweet shops still "

Who's Mr Sims?

Where's his shop???

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By (user no longer on site)
over a year ago

"White chocolate and you've got it right

BRB gonna buy some white chocolate buttons to compare. Although of course you'd think white was superior you little racist

What the actual fuck hardly

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By *o scandalousWoman
over a year ago

Glasgow

Any chocolate cold is yummy. Room temperature chocolate is just wrong.

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By *eah BabyCouple
over a year ago

Cheshire, Windermere ,Cumbria

Nice to let them slowly melt in your mouth

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By (user no longer on site)
over a year ago

The first time I had cold buttons was with Becky and Just

They were pretty good

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By (user no longer on site)
over a year ago

"Anyone remember those little chocolates you got in little foil cup things, they were always icey!!!

Loved those.

You can get those in Mr Sims sweet shops still

Who's Mr Sims?

Where's his shop???"

It’s a chain, I’ll dm you

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By *etcplCouple
over a year ago

Gapping Fanny

"I like chocolate from the fridge

Ever tried chocolate buttons with caramel inside? I get them from Asda to decorate birthday cakes with

Amen.

Chocolate should be kept in the fridge, and not allowed to get soft or melty!

Another weirdo

Says you. Miss melty chocolate fan

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By (user no longer on site)
over a year ago

"I like chocolate from the fridge

Ever tried chocolate buttons with caramel inside? I get them from Asda to decorate birthday cakes with

Amen.

Chocolate should be kept in the fridge, and not allowed to get soft or melty!

Another weirdo

Says you. Miss melty chocolate fan

I think it’s clear who’s the weirdo here

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By (user no longer on site)
over a year ago

Got to love chocolate straight from the fridge x

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By *etcplCouple
over a year ago

Gapping Fanny

"I like chocolate from the fridge

Ever tried chocolate buttons with caramel inside? I get them from Asda to decorate birthday cakes with

Amen.

Chocolate should be kept in the fridge, and not allowed to get soft or melty!

Another weirdo

Says you. Miss melty chocolate fan

I think it’s clear who’s the weirdo here

Yes.

You!

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By (user no longer on site)
over a year ago

Chocolate is best from the fridge.

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By *lynJMan
over a year ago

Morden

"Yorkie in the fridge is hard work "

Not the biscuit and raisin one.

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By *ce WingerMan
over a year ago

P.O. Box DE1 0NQ

"I've not had any chocolate buttons since I was knee high to a grasshopper

Then what do you have with your rice pudding?

A dollop of strawberry jam

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By (user no longer on site) OP
over a year ago

"All chocolate should go in the fridge.

Mmmm Galaxy Minstrels........"

With that shell on the outside. You do like to live dangerously

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By (user no longer on site) OP
over a year ago

"It's the best way to eat them. It's not high grade chocolate so you're not losing flavour by putting them in the fridge.

Better chocolate should always be at room temperature. It gives you the full aroma, taste and mouthfeel.

That's a good point, I did them with the Cadbury ones but wouldn't put Lindt chocolate in the fridge

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By (user no longer on site) OP
over a year ago

"Frozen curly whirly and ur on to a winner

your teeth

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By (user no longer on site) OP
over a year ago

"They're just amazing aren't they? Bite-sized, they snap, crunch, melt and just hit the spot.

I have no question, just that you're wrong if you think otherwise

Now you’re talking..!

I’ve just demolished half a sharing bag and contemplating the rest

Go on! I had a few nibbles when I got back from the gym and really trying not to go back for more

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By (user no longer on site) OP
over a year ago

"So much competition now in the buttons world. Malteasers, white choc, smarties, orange choc, dark choc.....

Cadburys giant buttons are the best still

Love love love choc in the fridge. Top tip is to break up all the squares before you open it or chill it

Sooo true, I've only stuck with the Cadbury ones but may need to try out those others. Except the orange ones

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By (user no longer on site) OP
over a year ago

"I'm a big fan of cold mini whisper bites. It's the holes, and the crunch... oh god its almost orgasmic"

Ooooh those cold holes are something I never thought about. My fridge is going to be stacked this weekend

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By (user no longer on site)
over a year ago

Cadbury's giant Orange buttons are the stuff of gods.

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By (user no longer on site) OP
over a year ago

"Anyone remember those little chocolates you got in little foil cup things, they were always icey!!!

Loved those. "

Erm... I'm lost

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By (user no longer on site) OP
over a year ago

"Ooooo yummy! Yes please if you could deliver some that would be lovely thank you

I can deliver them personally, but I'm afraid only myself and an empty packet would arrive

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By *teph BitchTV/TS
over a year ago

Manchester

Definitely or a Galaxy

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By (user no longer on site)
over a year ago

"Anyone remember those little chocolates you got in little foil cup things, they were always icey!!!

Loved those.

Erm... I'm lost

You'd love em

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By *iss MaverickWoman
over a year ago

Cardiff

"Choc in fridge is the best

It is, you can't enjoy chocolate when half of it is melted to the wrapper

"
that’s what your tongue is for

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By (user no longer on site) OP
over a year ago

"I like chocolate from the fridge

Ever tried chocolate buttons with caramel inside? I get them from Asda to decorate birthday cakes with

Amen.

Chocolate should be kept in the fridge, and not allowed to get soft or melty!

Another weirdo

Woah, what's with the hater in your tone?

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By (user no longer on site) OP
over a year ago

"I love the dark chocolate giant ones "

I still think of dark chocolate as overly bitter but I bet they would be really good when in the fridge

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By (user no longer on site) OP
over a year ago

"White chocolate and you've got it right

BRB gonna buy some white chocolate buttons to compare. Although of course you'd think white was superior you little racist

What the actual fuck hardly

Sorry, that was a bit of a leap, wasn't it

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By (user no longer on site)
over a year ago

"I like chocolate from the fridge

Ever tried chocolate buttons with caramel inside? I get them from Asda to decorate birthday cakes with

Amen.

Chocolate should be kept in the fridge, and not allowed to get soft or melty!

Another weirdo

Woah, what's with the hater in your tone?

It’s a joke

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By (user no longer on site) OP
over a year ago

"Any chocolate cold is yummy. Room temperature chocolate is just wrong.

Some chocolate at room temp is good, but chocolate buttons are definitely best in the fridge!

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By (user no longer on site) OP
over a year ago

"Nice to let them slowly melt in your mouth"

Sometimes, other times just chuck 5 of them in my mouth and smash through them

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By (user no longer on site) OP
over a year ago

"I've not had any chocolate buttons since I was knee high to a grasshopper

Then what do you have with your rice pudding?

A dollop of strawberry jam

Urgh... That's so adult like though

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By (user no longer on site) OP
over a year ago

"Cadbury's giant Orange buttons are the stuff of gods. "

Not a huge fan of orange chocolate but I'll take your word for it

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By (user no longer on site) OP
over a year ago

"Anyone remember those little chocolates you got in little foil cup things, they were always icey!!!

Loved those.

Erm... I'm lost

You'd love em "

I must know what they're called. You can't blue ball me here!

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By (user no longer on site) OP
over a year ago

"Choc in fridge is the best

It is, you can't enjoy chocolate when half of it is melted to the wrapper

that’s what your tongue is for

It's how I got my skills

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By *inAndTonic21Couple
over a year ago

Merseyside

"Chocolate from the freezer is best. Mars bars etc. they snap as you bits into them and slowly melt. Really nice "

I was gonna say that they are amazing in freezer and nibble away at them

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By *eah BabyCouple
over a year ago

Cheshire, Windermere ,Cumbria

"Nice to let them slowly melt in your mouth

Sometimes, other times just chuck 5 of them in my mouth and smash through them

I’m like that with malteasers, some I nibble, some I suck and some I gobble up quickly

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By (user no longer on site) OP
over a year ago

"I like chocolate from the fridge

Ever tried chocolate buttons with caramel inside? I get them from Asda to decorate birthday cakes with

Amen.

Chocolate should be kept in the fridge, and not allowed to get soft or melty!

Another weirdo

Woah, what's with the hater in your tone?

It’s a joke

I know it was a joke and know your staunch opinions in this matter, I was hoping you'd comment

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By (user no longer on site)
over a year ago

"I love the dark chocolate giant ones "

a Lady with good taste

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By (user no longer on site)
over a year ago

"Anyone remember those little chocolates you got in little foil cup things, they were always icey!!!

Loved those.

Erm... I'm lost

You'd love em

I must know what they're called. You can't blue ball me here!"

Thanks to someone else on here I now know!!

Icy cups.

Look em up, buy them.

Thank me later.

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By (user no longer on site) OP
over a year ago

"Nice to let them slowly melt in your mouth

Sometimes, other times just chuck 5 of them in my mouth and smash through them

I’m like that with malteasers, some I nibble, some I suck and some I gobble up quickly

But can you put one on your lips, blow it up and catch it in your mouth?

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By (user no longer on site)
over a year ago

How can there be 80 posts on this topic?

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By (user no longer on site) OP
over a year ago

"Anyone remember those little chocolates you got in little foil cup things, they were always icey!!!

Loved those.

Erm... I'm lost

You'd love em

I must know what they're called. You can't blue ball me here!

Thanks to someone else on here I now know!!

Icy cups.

Look em up, buy them.

Thank me later."

I just looked them up. Holy 80s!

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By (user no longer on site) OP
over a year ago

"How can there be 80 posts on this topic?

The cold chocolate button brigade reaches far and wide... And I'm responsible for half of these posts

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By (user no longer on site)
over a year ago

"Anyone remember those little chocolates you got in little foil cup things, they were always icey!!!

Loved those.

Erm... I'm lost

You'd love em

I must know what they're called. You can't blue ball me here!

Thanks to someone else on here I now know!!

Icy cups.

Look em up, buy them.

Thank me later.

I just looked them up. Holy 80s!

Some good things were made in the 80's

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By *ormorantMan
over a year ago

Lincolnshire

"How can there be 80 posts on this topic?

Because light hearted fun is what we need more of.. much more..

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By (user no longer on site)
over a year ago

Have you tried cold Lindors though, OP?!

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By (user no longer on site)
over a year ago

"How can there be 80 posts on this topic?

The cold chocolate button brigade reaches far and wide... And I'm responsible for half of these posts

Niche but with wide appeal it would seem!

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By (user no longer on site)
over a year ago

"How can there be 80 posts on this topic?

Because light hearted fun is what we need more of.. much more.."

Will look out for your next thread

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By (user no longer on site)
over a year ago

"I like chocolate from the fridge

Ever tried chocolate buttons with caramel inside? I get them from Asda to decorate birthday cakes with

Amen.

Chocolate should be kept in the fridge, and not allowed to get soft or melty!

Another weirdo

Woah, what's with the hater in your tone?

It’s a joke

I know it was a joke and know your staunch opinions in this matter, I was hoping you'd comment

Should be illegal!

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By *ormorantMan
over a year ago

Lincolnshire

"How can there be 80 posts on this topic?

Because light hearted fun is what we need more of.. much more..

Will look out for your next thread

I’m a mere contributor…

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By (user no longer on site)
over a year ago

"Anyone remember those little chocolates you got in little foil cup things, they were always icey!!!

Loved those.

Erm... I'm lost

You'd love em

I must know what they're called. You can't blue ball me here!

Thanks to someone else on here I now know!!

Icy cups.

Look em up, buy them.

Thank me later."

I remember those. Got fed up when they were melty though.

No idea why we never thought to put them in the fridge

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By (user no longer on site)
over a year ago

"How can there be 80 posts on this topic?

Because light hearted fun is what we need more of.. much more..

Will look out for your next thread

I’m a mere contributor…"

Aw! Everyone should start at least one thread

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By (user no longer on site)
over a year ago

I have a curly wurly hidden under the leeks for later

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By *iamondCougarWoman
over a year ago

Norfuck! / Lincolnshire

"I love the dark chocolate giant ones

I still think of dark chocolate as overly bitter but I bet they would be really good when in the fridge

I’ll send you some to try

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By *agneto.Man
over a year ago

Bham

"Yorkie in the fridge is hard work "

Attacks the top of your mouth too.

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By (user no longer on site)
over a year ago

"Anyone remember those little chocolates you got in little foil cup things, they were always icey!!!

Loved those.

Erm... I'm lost

You'd love em

I must know what they're called. You can't blue ball me here!

Thanks to someone else on here I now know!!

Icy cups.

Look em up, buy them.

Thank me later.

I remember those. Got fed up when they were melty though.

No idea why we never thought to put them in the fridge

Oh you gotta put them in the fridge!!

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By (user no longer on site) OP
over a year ago

"Anyone remember those little chocolates you got in little foil cup things, they were always icey!!!

Loved those.

Erm... I'm lost

You'd love em

I must know what they're called. You can't blue ball me here!

Thanks to someone else on here I now know!!

Icy cups.

Look em up, buy them.

Thank me later.

I just looked them up. Holy 80s!

Some good things were made in the 80's"

Were you one of them?

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By (user no longer on site) OP
over a year ago

"Have you tried cold Lindors though, OP?! "

I don't have the heart to. I love Lindor chocolate and love the smooth meltiness of the truffles at room temperature

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By (user no longer on site) OP
over a year ago

"How can there be 80 posts on this topic?

The cold chocolate button brigade reaches far and wide... And I'm responsible for half of these posts

Niche but with wide appeal it would seem!

What can I say? I'm a man of the people

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By *ister CMan
over a year ago

liverpool

"White chocolate and you've got it right

Doesn't contain chocolate tho... so it doesn't count

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By (user no longer on site) OP
over a year ago

"I like chocolate from the fridge

Ever tried chocolate buttons with caramel inside? I get them from Asda to decorate birthday cakes with

Amen.

Chocolate should be kept in the fridge, and not allowed to get soft or melty!

Another weirdo

Woah, what's with the hater in your tone?

It’s a joke

I know it was a joke and know your staunch opinions in this matter, I was hoping you'd comment

Should be illegal!"

Not doing wonders at all for your next PM run...

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By (user no longer on site) OP
over a year ago

"I have a curly wurly hidden under the leeks for later

Too late, already ate it

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By (user no longer on site) OP
over a year ago

"I love the dark chocolate giant ones

I still think of dark chocolate as overly bitter but I bet they would be really good when in the fridge

I’ll send you some to try

You're too kind, any particular brand?

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By *agneto.Man
over a year ago

Bham

"Have you tried cold Lindors though, OP?!

I don't have the heart to. I love Lindor chocolate and love the smooth meltiness of the truffles at room temperature

I had to during the heat wave. I had one and it was like water so I had to whack them in the fridge.

Surprisingly quite nice with a bit of a chew.

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By (user no longer on site)
over a year ago

"I love the dark chocolate giant ones

I still think of dark chocolate as overly bitter but I bet they would be really good when in the fridge

Have you tried the dark milk buttons? They are really good as in between milk and dark chocolate.

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By (user no longer on site)
over a year ago

"How can there be 80 posts on this topic?

Because light hearted fun is what we need more of.. much more.."

Could not agree more

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By (user no longer on site)
over a year ago

"Anyone remember those little chocolates you got in little foil cup things, they were always icey!!!

Loved those.

Erm... I'm lost

You'd love em

I must know what they're called. You can't blue ball me here!

Thanks to someone else on here I now know!!

Icy cups.

Look em up, buy them.

Thank me later.

I just looked them up. Holy 80s!

Some good things were made in the 80's

Were you one of them?

Unfortunately not.

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By (user no longer on site)
over a year ago

"I have a curly wurly hidden under the leeks for later

Too late, already ate it

Nooooooooooooooooo. But nobody ever looks under the leeks!

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By (user no longer on site) OP
over a year ago

"Have you tried cold Lindors though, OP?!

I don't have the heart to. I love Lindor chocolate and love the smooth meltiness of the truffles at room temperature

I had to during the heat wave. I had one and it was like water so I had to whack them in the fridge.

Surprisingly quite nice with a bit of a chew. "

That's interesting, but it's also why those balls are a Winter only treat for me

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By *agneto.Man
over a year ago

Bham

"Have you tried cold Lindors though, OP?!

I don't have the heart to. I love Lindor chocolate and love the smooth meltiness of the truffles at room temperature

I had to during the heat wave. I had one and it was like water so I had to whack them in the fridge.

Surprisingly quite nice with a bit of a chew.

That's interesting, but it's also why those balls are a Winter only treat for me

I'm not really a chocolate person so there were a winter treat! Just hadn't ate them yet.

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By (user no longer on site) OP
over a year ago

"I love the dark chocolate giant ones

I still think of dark chocolate as overly bitter but I bet they would be really good when in the fridge

Have you tried the dark milk buttons? They are really good as in between milk and dark chocolate. "

I've heard of dark milk but not really sure what it was so never tried it, I'll add it to the list of new buttons to try

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By (user no longer on site) OP
over a year ago

"I have a curly wurly hidden under the leeks for later

Too late, already ate it

Nooooooooooooooooo. But nobody ever looks under the leeks! "

The leeks are what I was going for until I noticed it poking through

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By (user no longer on site)
over a year ago

All choclate should be kept in the fridge. Prefer dark chocolate buttons though.

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