FabSwingers.com forum: I’m never putting THAT in my mouth again! :-o

By (user no longer on site) OP
over a year ago

Caviar for me .. salty fishy sickly vomit inducing sludge

But what about YOU, Fabsters!?

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By (user no longer on site)
over a year ago

Not after you've had it in your mouth.

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By *ensuallover1000Man
over a year ago

Somewhere In The Ether…

Celery

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By (user no longer on site) OP
over a year ago

"Not after you've had it in your mouth."

I don’t blame you! I know where my mouth has been

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By (user no longer on site)
over a year ago

Lychee fruit. What the actual fuck was someone thinking when they tried to pass that add as a fruit. I can only imagine it’s the same as licking a slug.

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By (user no longer on site)
over a year ago

Liver

Never ever again

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By *offiaCoolWoman
over a year ago

Kidsgrove

Sprouts.

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By (user no longer on site)
over a year ago

Pomegranate.

But I love the juice

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By *partharmonyCouple
over a year ago

Ruislip

Coffee.

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By *assycitygirlWoman
over a year ago

Cardiff

"Celery

Oh I'm with you on that, it's the devil's work.

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By (user no longer on site) OP
over a year ago

"Liver

Never ever again"

we used to have to eat Liver and Bacon at school. Except the bacon just tasted of the liver. NEVER again!

Good shout

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By *B69Woman
over a year ago

Wiltshire

Anchovies

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By *om and JennieCouple
over a year ago

Chams or Socials

"Celery

I love celery!!

But liver, kidney, tripe

J x

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By *ormorantMan
over a year ago

Lincolnshire

Advocado Soapy filth

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By (user no longer on site)
over a year ago

Pulled pork ??

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By (user no longer on site)
over a year ago

"Liver

Never ever again

we used to have to eat Liver and Bacon at school. Except the bacon just tasted of the liver. NEVER again!

Good shout

My nan used to do it on a Saturday for tea. I hated it. Always with onion gravy. Still rank lol

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By *ack688Man
over a year ago

abruzzo Italy (and UK)

Piccalilli, bleuch!

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By *irty-pairCouple
over a year ago

South Essex

Oysters. Don’t know anyone can find that shit sexy. Like licking a slug off a pebble!

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By *eah BabyCouple
over a year ago

Cheshire, Windermere ,Cumbria

Prawns, made to try them once, never again

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By *lderflower_AppleWoman
over a year ago

Basingstoke

Anchovies

Avocado

Quorn

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By *inister_SpinsterWoman
over a year ago

Manchester(ish).

Caviar for me .. salty fishy sickly vomit inducing sludge

But what about YOU, Fabsters!?

Aubergine ! Yuck

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By (user no longer on site)
over a year ago

Olives

Caviar is vile

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By *ong-leggedblondWoman
over a year ago

Next Door

Cum

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By (user no longer on site)
over a year ago

Absinthe

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By (user no longer on site)
over a year ago

Penis

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By (user no longer on site)
over a year ago

Had my 3rd decade try to like Olives last weekend. Rancid still, don't know how anyone stomachs them

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By *irthandgirthMan
over a year ago

Camberley occasionally doncaster

"Celery

When you want crunchy water that tastes like hair in your mouth.

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By *inky_couple2020Couple
over a year ago

North West

Snails

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By *irthandgirthMan
over a year ago

Camberley occasionally doncaster

Blue cheese. Its fkn mouldy mould.

Celery. See above.

Sea urchin. Just gopping.

Catfish. Just tastes of mud.

Polenta. It's just yellow texture. Nothing else.

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By *rumpyMcFuckNuggetMan
over a year ago

Den of Iniquity

"Penis"

Liar

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By (user no longer on site)
over a year ago

"Penis

Liar

How very dare you.....

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By (user no longer on site)
over a year ago

Brewers yeast (

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By (user no longer on site)
over a year ago

"Cum

*removes from hotlist.

Winston

Not really.

Lady Astor

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By *adyBugsWoman
over a year ago

cognito

Olives

Someone else’s toothbrush

Feet (chicken or human)

My can of drink if someone asked for a sip

Pepperoni (you know it’s made of donkey dick right…)

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By (user no longer on site)
over a year ago

Chicken heart. It was in a stew that a nice French lady had cooked for us. I got the heart on my bowl and I didn't want to be rude. There were tubes and stuff

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By (user no longer on site)
over a year ago

Turkish delight.

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By (user no longer on site)
over a year ago

"Turkish delight.

Mr"

All the more for me... yum-bloody-tastic!

NBVN x

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By (user no longer on site)
over a year ago

Liver, horrible, just horrible

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By (user no longer on site)
over a year ago

Sticky toffee pudding. It sounds lovely, and then you realise it has dates in it

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By *ornwallPleasure_giverMan
over a year ago

Redruth

Olives. Yuck!

And oysters! How anyone finds them sexy god knows!

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By (user no longer on site)
over a year ago

Beetroot

My mother forced a beetroot sandwich upon me in my youth, and the scars remain

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By *ensuallover1000Man
over a year ago

Somewhere In The Ether…

"Beetroot

My mother forced a beetroot sandwich upon me in my youth, and the scars remain

Just think of the joy of lovely pink wee afterwards though…

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By (user no longer on site)
over a year ago

"Turkish delight.

All the more for me... yum-bloody-tastic!

NBVN x"

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By (user no longer on site)
over a year ago

"Beetroot

My mother forced a beetroot sandwich upon me in my youth, and the scars remain

Just think of the joy of lovely pink wee afterwards though…

You..you beast!

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By *hoirCouple
over a year ago

Clacton/Bury St. Edmunds

Caviar for me .. salty fishy sickly vomit inducing sludge

But what about YOU, Fabsters!?

Eat better caviar. The cheap stuff is cheap for a reason.

Rhubarb for me.

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By (user no longer on site)
over a year ago

Dead animals

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By (user no longer on site)
over a year ago

A Greggs sausage and bean bake. The Fecker behind the counter told me it was warm..

I swear the first day of greggs school is all about teaching them how too lie about the temperature of their pastries.

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By *hoirCouple
over a year ago

Clacton/Bury St. Edmunds

"Dead animals "

Wait until you realise how many die for plants to thrive.

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By (user no longer on site)
over a year ago

Strawberries. What exactly is the point of them??

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By (user no longer on site)
over a year ago

"Dead animals

Wait until you realise how many die for plants to thrive.

It is interesting to know which organisation financially backed that ‘‘research’’.

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By *rying2niteMan
over a year ago

Egremont

My ex wifes minge

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By (user no longer on site)
over a year ago

Pizza with Pineapple....

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By (user no longer on site)
over a year ago

"Dead animals

Wait until you realise how many die for plants to thrive.

It is interesting to know which organisation financially backed that ‘‘research’’.

The same ones who backed any of the sustainably sourced product projects.

The harvesting of any vegetables on an industrial scale has consequences. Whether it be the field mice, moles ect killed or displaced during digging up the vegetables, or the bees and insects killed to the verge of extinction through pesticides to ensure constant productivity??.

There is also the argument of what do we do with the cattle in existence. Do we allow it to breed naturally as it would in nature and continually contribute to methane gasses and contribute to Global warming. Or do we cull these animals?

Genuinely interested in your view on this? X

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By *aptain Caveman41Man
over a year ago

Home

Craft stout, sweet mother of God i may as well have drank straight out of the septic tank it was fucking awful

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By *o scandalousWoman
over a year ago

Glasgow

Gherkins - just no!

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By *avexxMan
over a year ago

cheshire

gherkins like slugs,,

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By (user no longer on site)
over a year ago

Cooked apple.

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By (user no longer on site)
over a year ago

Parsnips.. devious little roast potato looking buggers.

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By (user no longer on site)
over a year ago

Pringles

Gone off them in big way and crisps

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By *arkus1812Man
over a year ago

Lifes departure lounge NN9 Northamptonshire East not West MidlandsMidlands

Olives

Dates

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By *D of funCouple
over a year ago

Northampton

Olives

Marmite

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By *ools and the brainCouple
over a year ago

couple, us we him her.

Your mum.

Tasted like mothballs and mints.

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By *elsh_naturist_coupleCouple
over a year ago

Newport

"Olives

Someone else’s toothbrush

Feet (chicken or human)

My can of drink if someone asked for a sip

Pepperoni (you know it’s made of donkey dick right…)"

Mmmmmmmmm donkey dick

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By (user no longer on site)
over a year ago

Vegetables

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By *idlandiaMan
over a year ago

Birmingham

"Oysters. Don’t know anyone can find that shit sexy. Like licking a slug off a pebble!"

I've long held the hypothesis that oysters being ordered when on a dinner date was a way to test if the lady will willingly take gooey salty chewy liquid in their mouth and swallow....

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By (user no longer on site)
over a year ago

The taste of defeat ugh grrrr never again

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By *olarbear73Man
over a year ago

Glasgow

Oysters

Mussels are fine though

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By *ryandseeMan
over a year ago

Yorkshire

Interesting to read how some people hate things you might love or at worst find indifferent. I love olives for example but so many hate them. Same with prawns, aubergines and even Oysters and snails that were mentioned. I am not sure I can think of anything I really hate but as someone said already, I am not particularly fond of parsnips which most people love and have with their Xmas dinner. Nice to be different

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By *eliWoman
over a year ago

Pig feet. Absolutely horrendous and scarred me for life.

Oh adding steak tartare. Even more horrific with raw egg on top. Grim.

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By (user no longer on site)
over a year ago

Sambuca

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By *abasaurus RexMan
over a year ago

Gloucestershire

Rotting shark supposed delicacy thing whilst in Iceland they in pretty sure they only feed to tourists for fun.

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By *uliette500Woman
over a year ago

Hull

I can't stand oily fish especially hate tuna and even salmon.... I know it's supposed to be good for me but I just can't eat it.

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By (user no longer on site)
over a year ago

"Sambuca

I second this. An overzealous night in my teens means I can't even smell the stuff anymore

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By (user no longer on site)
over a year ago

Tofu. Awful stuff.

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By *ryandseeMan
over a year ago

Yorkshire

"Sambuca

It used to be customary at most Italian restaurants to finish of the night with a complimentary glass or two.

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By *nightsoftheCoffeeTableCouple
over a year ago

Leeds

Muscles.

Never actually put one in my mouth but nor would I want to, I use them for fishing, ghastly looking things like little angry vaginas.

The mr

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By (user no longer on site)
over a year ago

Tequila

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By (user no longer on site)
over a year ago

Kidney

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By *uckslut and MCouple
over a year ago

Poole

Oh my, I'd put 99% of this in my mouth - fem.

Marmite is a no go - hate it. And alchol, any type. But everything else on the list yes please.

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By (user no longer on site)
over a year ago

Liquorice

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By *izzy.Woman
over a year ago

Stoke area

Nuts. Yuk!

I know most people like them, but it's like nibbling on your pencil. No taste and hard work all that biting and chewing.

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By *iddlesticksMan
over a year ago

My nan’s spare room.

I once ate a slug for a bet.

It was horrendous.

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By *lexanderSupertrampMan
over a year ago

Gourock

Pernod and blackcurrant.....drank this when I was younger and I can't even bear the smell of it now

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By *innie The MinxWoman
over a year ago

Under the Duvet

Tinned tomato soup. Just no. Even the smell

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By *heVonMatterhornsCouple
over a year ago

Lincoln

Shrimp. Turns out I'm violently allergic now

LvM

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By (user no longer on site)
over a year ago

"Tinned tomato soup. Just no. Even the smell

Snap

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By *onkeynutWoman
over a year ago

somewhere

"I once ate a slug for a bet.

It was horrendous.

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By *onkeynutWoman
over a year ago

somewhere

Blueberries. The last time I ate one I nearly died!

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By (user no longer on site)
over a year ago

Prawns and crab are absolutely yak

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By *leasures4Couple
over a year ago

East midlands

Anchovies

Turkish delight

Sambuca

Pernod

Jagermeister

Coffee flavoured food if any kind. But do love a cuppa coffee.

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By *akingMemoriesMan
over a year ago

Toronto

Cheese.

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By *elfordstevieMan
over a year ago

Telford

Cheese is the food of the Devil.

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By *oldyoudown41Man
over a year ago

caledonian

Wasp in my beer can , didn’t realise of course and took a slug only to instantly feel a sharp metal like feeling on my tongue and spit out didn’t realise it was a wasp and a swollen tongue ensued… fecker

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By *ad NannaWoman
over a year ago

East London

Your dick, Dan.

You should have told me how big it was before you put the blindfold on me.

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By *ad NannaWoman
over a year ago

East London

I ate a lamb heart once.

Couldn't bring myself to do it again.

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By *ady LickWoman
over a year ago

Northampton Somewhere

Olives

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By (user no longer on site)
over a year ago

" Lychee fruit. What the actual fuck was someone thinking when they tried to pass that add as a fruit. I can only imagine it’s the same as licking a slug. "

Lychee is the best fruit ever it’s juicy sweet Mm Mm mmm

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By (user no longer on site)
over a year ago

Pork *vom*

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By *ickshawedCouple
over a year ago

Wolverhampton

Baked beans. Vileness in a can

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By (user no longer on site)
over a year ago

Figs

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By (user no longer on site)
over a year ago

Bovril

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By *otSoPoshWoman
over a year ago

In a ball gown because that's how we roll in N. Devon

Avocado

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By *indergirlWoman
over a year ago

somewhere, someplace

Calamari.... fishy onion rings

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By (user no longer on site)
over a year ago

Olives

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By (user no longer on site)
over a year ago

"Blueberries. The last time I ate one I nearly died! "

Tell us more?!

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By *_elia DominaTV/TS
over a year ago

Edinburgh (She/Her)

How long to we have here...

Poached fish in milk.

Mushrooms

Avocado

Liver

Tripe

Anchovies

Shellfish all

Jellied eels

Raw / Fried/ boiled / scrambled eggs

Raw celery

Pizza

Most alcoholic items.

I am sure I have many more..

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By *RANDMRSJAECouple
over a year ago

chester

Pickled eggs!! Had one recently at the airport with my wine for breakfast !

Had indigestion for ages!!!

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By (user no longer on site)
over a year ago

"Pickled eggs!! Had one recently at the airport with my wine for breakfast !

Had indigestion for ages!!! "

Pickled eggs and wine. … you don’t see that on the McDonald’s menus do you?

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By *urhamdebbiecdTV/TS
over a year ago

bishop auckland

Mud fish

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By *inthgowmale45Man
over a year ago

linlithgow

Kangaroo. Very rubbery and tough

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By *mo512Man
over a year ago

LONDON

Olive tapenade

Dafuq is that!

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By *unx2019Couple
over a year ago

Moray

Olives

Celery

And vegetables!

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By *JandCMCouple
over a year ago

cardiff

The only meat my wife has put I her mouth for the last 35 years has been man meat.

And then she doesn't swallow everytime.

Bloody vegetarians

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By (user no longer on site)
over a year ago

"Liver

Never ever again"

Liver pate even worse…

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By *hoirCouple
over a year ago

Clacton/Bury St. Edmunds

"Dead animals

Wait until you realise how many die for plants to thrive.

It is interesting to know which organisation financially backed that ‘‘research’’.

All of them. Crops are grown by killing everything on the plant and under the plant.

It is why regenerative agriculture is a movement.

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By *RANDMRSJAECouple
over a year ago

chester

"Pickled eggs!! Had one recently at the airport with my wine for breakfast !

Had indigestion for ages!!!

Pickled eggs and wine. … you don’t see that on the McDonald’s menus do you? "

I don’t think it’ll catch on

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By *hoirCouple
over a year ago

Clacton/Bury St. Edmunds

"Pig feet. Absolutely horrendous and scarred me for life.

Oh adding steak tartare. Even more horrific with raw egg on top. Grim."

I do both... Pig feet in bone broth and I love a well sourced steak tartare with a quality egg.

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By *KG12Couple
over a year ago

Burnley

Stuffing. I don't like the smell, texture or taste

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By *gent CoulsonMan
over a year ago

Secret hideaway in the pennines

Piccalilli, it's like lumpy baby poo

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By (user no longer on site)
over a year ago

Oyster

Miss S x

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By *hubbycheckerMan
over a year ago

Porstmouth

A may bug!

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By *2000ManMan
over a year ago

Worthing

Had olives once with a salad at hotel. I won't taste olives ever again!

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By (user no longer on site)
over a year ago

I've said it already

But I cant stress it enough

LIVER!!!!

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By *ou only live onceMan
over a year ago

London

Parmesan cheese...

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By *abioMan
over a year ago

Newcastle and Gateshead

Chilli con carne…. My taste buds were burnt off!!!

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By *untogetherCouple
over a year ago

Malaga, Spain, Not in U. K.

Twiglets...

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By (user no longer on site)
over a year ago

Tahini, but only because I thought it was like peanut butter, and spread some on a bit of bread. Big mistake, huge

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By (user no longer on site)
over a year ago

"Tahini, but only because I thought it was like peanut butter, and spread some on a bit of bread. Big mistake, huge"

Should try doing it with wasabi

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By *ryandseeMan
over a year ago

Yorkshire

"Tahini, but only because I thought it was like peanut butter, and spread some on a bit of bread. Big mistake, huge

Should try doing it with wasabi

I had it with some sort of molasses before and actually enjoyed it.

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By (user no longer on site)
over a year ago

"Tahini, but only because I thought it was like peanut butter, and spread some on a bit of bread. Big mistake, huge

Should try doing it with wasabi

I had it with some sort of molasses before and actually enjoyed it.

It's nice when you have it to accompany something like sushi etc, but on It's own spread like butter is bloody hot!!

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By (user no longer on site)
over a year ago

A chip barm. How do people like this?????

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By *he love catsCouple
over a year ago

South Wales

Laverbread can f*** off.

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