Join us FREE, we're FREE to use
Web's largest swingers site since 2006.
Already registered?
Login here
Back to forum list |
Back to The Lounge |
Jump to newest |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"I really don’t like bagels at all. I can never understand the attraction of a donut shaped roll that’s dry and tasteless and has to be filled with strange things to make it edible! Leave it in the USA " This ^ | |||
Reply privately | Reply in forum | Reply +quote |
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"I really don’t like bagels at all. I can never understand the attraction of a donut shaped roll that’s dry and tasteless and has to be filled with strange things to make it edible! Leave it in the USA " Bagels are Jewish in origin and if done properly are not tasteless or dry. My mum always said the best ones were made at a Jewish bakery in Stamford Hill, but she says the ones in M&S aren't bad, and easier than going to London every time you fancy one | |||
Reply privately | Reply in forum | Reply +quote |
"I really don’t like bagels at all. I can never understand the attraction of a donut shaped roll that’s dry and tasteless and has to be filled with strange things to make it edible! Leave it in the USA Bagels are Jewish in origin and if done properly are not tasteless or dry. My mum always said the best ones were made at a Jewish bakery in Stamford Hill, but she says the ones in M&S aren't bad, and easier than going to London every time you fancy one " In my clubbing days if spending the weekend at my parents, at the end of the night, I would stop at a bakers in Golders Green or in Kilburn, and buy a few bagels to snack on and load up with 20 or more to take back to my place in Ipswich for the week. Like good bread, when fresh, a bagel is tasty by itself, or with a filling. Don't confuse the bagels sold by supermarkets with the real thing. It is the same with croissants, ones from the supermarkets don't have the taste and consistency of those from French bakers. | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
Reply privately | Reply in forum | Reply +quote |
Reply privately | Reply in forum | Reply +quote |
"Toasted with philadelphia Miss S x" What did Philadelphia ever do to you? | |||
Reply privately | Reply in forum | Reply +quote |
Reply privately | Reply in forum | Reply +quote |
"Toasted with philadelphia Miss S x What did Philadelphia ever do to you? " Tuff. Tastes too good so they have to pay the price Miss S x | |||
Reply privately | Reply in forum | Reply +quote |
"Wholemeal new York bagel, flora light spread, slices of ham and 2 slices of beef tomatoes! What's your perfect bagel?" Proper Jewish Beigel from brick lane bakery. Salt beef, mustard and a pickle. | |||
Reply privately | Reply in forum | Reply +quote |
"I really don’t like bagels at all. I can never understand the attraction of a donut shaped roll that’s dry and tasteless and has to be filled with strange things to make it edible! Leave it in the USA " You need a Beigel. So much better than these shit ones lol | |||
Reply privately | Reply in forum | Reply +quote |
"Wholemeal new York bagel, flora light spread, slices of ham and 2 slices of beef tomatoes! What's your perfect bagel? Proper Jewish Beigel from brick lane bakery. Salt beef, mustard and a pickle. " Yes! This. so much this. | |||
Reply privately | Reply in forum | Reply +quote |
"Wholemeal new York bagel, flora light spread, slices of ham and 2 slices of beef tomatoes! What's your perfect bagel? Proper Jewish Beigel from brick lane bakery. Salt beef, mustard and a pickle. " Could destroy one of these right now | |||
Reply privately | Reply in forum | Reply +quote |
"Wholemeal new York bagel, flora light spread, slices of ham and 2 slices of beef tomatoes! What's your perfect bagel? Proper Jewish Beigel from brick lane bakery. Salt beef, mustard and a pickle. Yes! This. so much this." I've traipsed miles to get there. Often buy a baker's dozen to take home and eat some just plain on the train lol | |||
Reply privately | Reply in forum | Reply +quote |
"Wholemeal new York bagel, flora light spread, slices of ham and 2 slices of beef tomatoes! What's your perfect bagel? Proper Jewish Beigel from brick lane bakery. Salt beef, mustard and a pickle. " Agreed thread finished. | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"I really don’t like bagels at all. I can never understand the attraction of a donut shaped roll that’s dry and tasteless and has to be filled with strange things to make it edible! Leave it in the POLAND This ^" Fify | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"Egg mayo bagels are top. Scrambled egg bagel. I do prefer a bagel toasted. " I quite like a toasted scrambled egg bagel, dripping with butter. | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"Egg mayo bagels are top. Scrambled egg bagel. I do prefer a bagel toasted. I quite like a toasted scrambled egg bagel, dripping with butter. " Sometimes I slap a dairylea slice on the bottom to avoid drippage | |||
Reply privately | Reply in forum | Reply +quote |
"Egg mayo bagels are top. Scrambled egg bagel. I do prefer a bagel toasted. I quite like a toasted scrambled egg bagel, dripping with butter. Sometimes I slap a dairylea slice on the bottom to avoid drippage " I like it dripping | |||
Reply privately | Reply in forum | Reply +quote |
"White bagel slightly toasted with bacon and melted cheese on top." this | |||
Reply privately | Reply in forum | Reply +quote |
"Egg mayo bagels are top. Scrambled egg bagel. I do prefer a bagel toasted. I quite like a toasted scrambled egg bagel, dripping with butter. Sometimes I slap a dairylea slice on the bottom to avoid drippage I like it dripping " Ooh errr. | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"I really don’t like bagels at all. I can never understand the attraction of a donut shaped roll that’s dry and tasteless and has to be filled with strange things to make it edible! Leave it in the USA " Bagels aren't American. | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
Reply privately | Reply in forum | Reply +quote |
"I really don’t like bagels at all. I can never understand the attraction of a donut shaped roll that’s dry and tasteless and has to be filled with strange things to make it edible! Leave it in the USA " hahaha spat me wine out | |||
Reply privately | Reply in forum | Reply +quote |
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
Post new Message to Thread |
back to top |