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Sunday tea at your Mams house.

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By (user no longer on site) OP   
over a year ago

The old picky tea as my mam called it.. what kind of things did you all have.

Tinned Salmon sandwiches

Mr. Kipling French Fancies were my favourite. She would always make a Birds trifle too

Happy times

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By *abs..Woman
over a year ago

..

You’ve summed it up there. Tinned salmon sandwiches and Birds trifle. Those were the days

Scotch egg and Branson pickle was another favourite nibble

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By *rontier PsychiatristMan
over a year ago

Coventry

I remember Viennese Whirls, corned beef and Billy bear slice sandwiches being a staple of my Mums. Oh and tinned Tuna with salt and vinegar sandwiches.

The only evening of the week she ever got off from cooking. In defence of my Dad he worked ridiculous long hours 6 days a week to provide for us all. Sadly he didn't live to good a good age to enjoy the fruits of his labour.

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By *rontier PsychiatristMan
over a year ago

Coventry

And butterscotch whip from the packet.

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By (user no longer on site) OP   
over a year ago


"I remember Viennese Whirls, corned beef and Billy bear slice sandwiches being a staple of my Mums. Oh and tinned Tuna with salt and vinegar sandwiches.

The only evening of the week she ever got off from cooking. In defence of my Dad he worked ridiculous long hours 6 days a week to provide for us all. Sadly he didn't live to good a good age to enjoy the fruits of his labour.

"
Viennese Whirls now your talking

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By (user no longer on site) OP   
over a year ago

Quosh cordial

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By (user no longer on site)
over a year ago


"And butterscotch whip from the packet."

Butterscotch angel delight yummy xx

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By *aughty Couple ABCCouple
over a year ago

West Bromwich

My mam would cook the Sunday lunch and bake for 'high tea' as it was called in our house.

We would have home made cakes and scones, ham and egg pie and all sorts of other delicious delights.

No topic of conversation was taboo either

Mrs NC

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By *issVanillaWoman
over a year ago

.

Pilchard sandwiches & sliced cucumber & onion in vinager!

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By *RANDMRSJAECouple
over a year ago

chester


"Quosh cordial"

I’m pmsl my bestie & I still call it quosh!! Just a silly memory!

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By *nourdreamsCouple
over a year ago

Warwickshire

Treacle tart, never had one as good as my Nan used to make it

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