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"I’m not a fan of them either, but more because of the jazzy taste combos. I’m not that sophisticated! I prefer Ferraro Rocher " Bloody love fererro rocher but always have to say "monsieur, wiz zees rocher you are really spoiling us", even when eating them alone. | |||
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"Horses for courses. They aren’t meant to be guzzled like a box of milk tray, they are more artisan sweets meant to be savoured. They have some interesting combos, but not all of them work for everyone. " Nasty, mass produced, high street chocolate. Nothing artisan about that brand at all. | |||
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"What a waste I’m surprised you didn’t like any though. Their selection boxes normally have sometime to please everyone - milk, dark, fruity, nutty. I recommend their Velvetiser too - delicious hot chocolates " Velvetizer is amazing we love ours | |||
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"Horses for courses. They aren’t meant to be guzzled like a box of milk tray, they are more artisan sweets meant to be savoured. They have some interesting combos, but not all of them work for everyone. Nasty, mass produced, high street chocolate. Nothing artisan about that brand at all." Mass produced? And Cadburys isn’t I suppose…. | |||
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"Horses for courses. They aren’t meant to be guzzled like a box of milk tray, they are more artisan sweets meant to be savoured. They have some interesting combos, but not all of them work for everyone. Nasty, mass produced, high street chocolate. Nothing artisan about that brand at all. Mass produced? And Cadburys isn’t I suppose…." Of course it is but we are not talking about Cadbury* *other mass produced, non-artisan, high street chocolate available. | |||
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