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What’s for dinner?

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By (user no longer on site) OP   
over a year ago

I’m making homemade ravioli filled with a runny egg yolk and a drizzle of truffle oil

What’s everyone else having?

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By (user no longer on site)
over a year ago

I’m having a dribbling episode because that sounds delicious x

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By (user no longer on site) OP   
over a year ago


"I’m having a dribbling episode because that sounds delicious x"

I love to cook especially the fine dining stuff

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By *eliWoman
over a year ago

.

Oh that sounds lovely OP!

I'm marinating chicken thighs in a jerk paste so those with a griddled halloumi and rainbow carrot salad. I really love edamame beans atm so they'll make an appearance as well.

Complete with a bowl of pineapple for pudding. And not give in to the urge to do a full roast.

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By (user no longer on site)
over a year ago

I’m having peri peri chicken thighs and rice

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By (user no longer on site) OP   
over a year ago


"Oh that sounds lovely OP!

I'm marinating chicken thighs in a jerk paste so those with a griddled halloumi and rainbow carrot salad. I really love edamame beans atm so they'll make an appearance as well.

Complete with a bowl of pineapple for pudding. And not give in to the urge to do a full roast. "

Yum my Jamaican half loves the sound of that

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By (user no longer on site) OP   
over a year ago


"I’m having peri peri chicken thighs and rice "

Lots of people having spicy chicken thighs

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By (user no longer on site)
over a year ago


"I’m having a dribbling episode because that sounds delicious x

I love to cook especially the fine dining stuff "

You’re the perfect date then x

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By (user no longer on site) OP   
over a year ago


"I’m having a dribbling episode because that sounds delicious x

I love to cook especially the fine dining stuff

You’re the perfect date then x"

Haha I like to think so

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By *entative_steps7781Couple
over a year ago

Home

Homemade meatballs, pasta and salad x

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By (user no longer on site)
over a year ago


"I’m having a dribbling episode because that sounds delicious x

I love to cook especially the fine dining stuff

You’re the perfect date then x

Haha I like to think so "

How does one get an invite to a dinner date? I’ll bring the wine and dessert if that helps sway your decision x

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By *ora the explorerWoman
over a year ago

Paradise, Herts

I’ve got a gammon in the slow cooker

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By *ryandseeMan
over a year ago

Yorkshire


"I’m making homemade ravioli filled with a runny egg yolk and a drizzle of truffle oil

What’s everyone else having?"

Sounds lovely. Spicy meatballs with linguine today. I will add recipe to other thread if all goes well, fingers crossed

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By (user no longer on site)
over a year ago

Chicken tetrazzini

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By *ob08Man
over a year ago

Macclesfield

Chicken, Broccoli, Rice

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By (user no longer on site)
over a year ago

Roast pork roast and all the trimmings

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By *ooBulMan
over a year ago

Missin’ Yo’ Kissin’

Something simple like boiled ham that I have cooked, cured by the butchers (they do a good job with it to be honest!), perhaps with Branston pickle in a sandwich with a hot marmite.

Then steamed fish & onions with mixed veg & garlic mashed potato's & either a white sauce or parsley sauce for tonight. It's feeling colder - steamed food really warms me up!

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By (user no longer on site) OP   
over a year ago


"Something simple like boiled ham that I have cooked, cured by the butchers (they do a good job with it to be honest!), perhaps with Branston pickle in a sandwich with a hot marmite.

Then steamed fish & onions with mixed veg & garlic mashed potato's & either a white sauce or parsley sauce for tonight. It's feeling colder - steamed food really warms me up! "

That all sounds delicious

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By (user no longer on site)
over a year ago

Marmalade lamb casserole full of sweet potato, carrots, and butternut squash topped with Crispy potato slices.

Comfort food x

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By (user no longer on site)
over a year ago

Home made pizza

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By *eo_72Man
over a year ago

Mansfield

Chicken, Mash potatoes, broccoli, sprouts, onion rings and Yorkshire puddings

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By *iamondCougarWoman
over a year ago

Norfuck! / Lincolnshire

Local sausages, roast potatoes, Yorkshire pudds and veg

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By (user no longer on site)
over a year ago

Roast Chicken dinner

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By *ora the explorerWoman
over a year ago

Paradise, Herts


"Roast Chicken dinner "

Winner winner

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By (user no longer on site)
over a year ago


"Roast Chicken dinner "

Snap me too

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By (user no longer on site)
over a year ago

Roast beef dinner. I can’t wait

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By *r SproutMan
over a year ago

the middle somewhere

Cheese and potato pie.

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By *tarflyLouWoman
over a year ago

Preston

Home reared roast pork here

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By *2000ManMan
over a year ago

Worthing

Salad and jacket potatoes.

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By (user no longer on site)
over a year ago

Teriyaki chicken, brown rice and beansprouts.

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By *uper SaiyanMan
over a year ago

Birmingham

Meat feast pizza, veggy piza and a hot veggy pizza - decadence!!

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By (user no longer on site)
over a year ago

Steak n kidney pie, a small mash mountain, gravy, mushy peas.

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By (user no longer on site)
over a year ago

Lasagne

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By *aiseiMan
over a year ago

Birmingham

Haven’t decided yet…..

Either steamed cod with mini jackets and veg or Cajun salmon with cous cous and broccoli.

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By *ildmanYorksMan
over a year ago

Doncaster & Bembridge


"Oh that sounds lovely OP!

I'm marinating chicken thighs in a jerk paste so those with a griddled halloumi and rainbow carrot salad. I really love edamame beans atm so they'll make an appearance as well.

Complete with a bowl of pineapple for pudding. And not give in to the urge to do a full roast.

Yum my Jamaican half loves the sound of that "

Ooh, yum. Jerk chicken, especially drizzled with West Indian hot pepper sauce. Washed down with a glass of Appleton's 8 year old Reserve

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By (user no longer on site)
over a year ago

Crispy duck with salad.

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By *hibarifalconCouple
over a year ago

Hamilton

Steak pie

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By (user no longer on site) OP   
over a year ago


"Crispy duck with salad."

I love duck

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By *wingsnroundabouts82Couple
over a year ago

Fucksville

Beef roast

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By *ollybirdWoman
over a year ago

east Cork

Quick and easy tacos

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By *opsy RogersWoman
over a year ago

London

I had a pile of fried streaky bacon and three poached eggs earlier all washed down with a mug of coffee with cream.

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By *heOriginalLoisWoman
over a year ago

London

Rack of lamb with fondant potatoes - yum

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By (user no longer on site)
over a year ago

Home made burgers and potato wedges for the skids with a sneaky bit of salad

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By *ed velvet thornWoman
over a year ago

over the rainbow

Chicken curry

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By (user no longer on site)
over a year ago

I’m cooking chicken in black bean sauce

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By *ryandseeMan
over a year ago

Yorkshire

I already had a big ball of pappardelle pasta and bolognese sause for lunch as was starving. Lots left and will make some bechamel sauce, stick it on top with some grated pandano cheese and bake for a bit later

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By (user no longer on site)
over a year ago

Left overs with rice

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By *agneto.Man
over a year ago

Bham

I'm on a fasting day. So poached chicken, rice and broccoli. Sad times.

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By (user no longer on site)
over a year ago

Making a vat of bolognese tonight. It's a 3 hour process that I may drink wine all the way through.

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By (user no longer on site)
over a year ago

I'm making lamb biryani using leftover slow roasted leg of lamb and vegetable curry. Smells divine!

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By *P994Man
over a year ago

Travelling

Scallops, black pudding and some crispy bacon bacon

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By *rFussyMan
over a year ago

preston

sausage and a couple of fried eggs

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By *o new WinksMan
over a year ago

BSE

Pork and chicken.

Slow cooked in water.

I know...sounds delicious

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By *mily36CWoman
over a year ago

Bedford (or anywhere beginning with B..!?)

Leftover something ... bordering on Bubble n Squeak I suspect

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By *2000ManMan
over a year ago

Worthing

Potatoes, veg, gravy and chicken/mushroom pies.

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By *oxyFemme72Woman
over a year ago

Glasgow

Curried Fish Pie

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By (user no longer on site)
over a year ago

Pizza with Spanish rice and veggies... Yum yum

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By (user no longer on site)
over a year ago

I’m cooking chicken chow mein tonight

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By *pursChick aka ShortieWoman
over a year ago

On a mooch

Chicken tikka breasts, with peppers & leeks served with rice

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By *illybeachboyMan
over a year ago

Guernsey

Turkey breast, green beans, roasted carrots, roasted parsnips, roasted potatoes & onion gravy.

Dessert tbc

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By (user no longer on site)
over a year ago

I'm not hungry so nothing. Might just have some fruit a little later. Didn't have an appetite yesterday either

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By *agneto.Man
over a year ago

Bham

Beige freezer dinner today.

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By *opsy RogersWoman
over a year ago

London

Liver and bacon...again!

I have a bit of gorgeous cheese in the fridge, I rather fancy that with a coffee later.

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By (user no longer on site)
over a year ago


"Liver and bacon...again!

I have a bit of gorgeous cheese in the fridge, I rather fancy that with a coffee later."

Tell me more about the cheese

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By *ookie_and_NookieCouple
over a year ago

Kent

Today is our anniversary so we’re cooking dinner together- beef teriyaki which is one of our faves!

C x

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By *ryandseeMan
over a year ago

Yorkshire

Happy Anniversary and enjoy

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By (user no longer on site)
over a year ago

I'm making twice baked potatoes ( cheese, tomatoe, bacon,onion ,ham fillings)

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By (user no longer on site)
over a year ago

So looks like salad for us , maybe some chicken strips ,

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By *al kalMan
over a year ago

london

Spag Bol with chicken mince...

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By *uriousscouserWoman
over a year ago

Wirral

I've got a chicken stew bubbling away in the slow cooker. It smells bloody lovely!

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By (user no longer on site)
over a year ago


"Crispy duck with salad.

I love duck "

OK food envy now

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By *opsy RogersWoman
over a year ago

London


"Liver and bacon...again!

I have a bit of gorgeous cheese in the fridge, I rather fancy that with a coffee later.

Tell me more about the cheese "

Cheese is life!

I'm nibbling on a lump of Castello brie at the moment and I tasted one over Christmas made in Hampshire and wrapped in bark that was one of the best I've tasted. Can't remember the blasted name though!

Do you stick to cheddar or is anything fair game?

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By *ad NannaWoman
over a year ago

East London

We had a late lunch of leftover stew with buttered tiger loaf.

I have chilli beef fries, Mexican beef brisket and salad if anyone is hungry later.

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By *awtybikerMan
over a year ago

Barnoldswick

Spanish chicken and pasta, gotta admit it was a jar sauce, as I’ve not got much time tonight to cook properly.

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By *opsy RogersWoman
over a year ago

London


"Spag Bol with chicken mince..."

I was stocking the chillers today with a colleague and we thought that chicken mince would have an odd texture cooked like that.

I finely chop chicken and chorizo, mix it with parmesan and aromatics and fry them burger style.

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By *rispyDuckMan
over a year ago

Chinese Takeaway near you

It's Taco Tuesday at my place lol

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By *ryandseeMan
over a year ago

Yorkshire

Chicken and baby aubergines bake with triple cooked chips (only a few )

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By *ryandseeMan
over a year ago

Yorkshire


"I’m cooking chicken chow mein tonight "

stick the recipe on the recipe thread

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By *hebritukCouple
over a year ago

London

Chicken sandwich

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By (user no longer on site)
over a year ago

I've got a butternut squash hanging around waiting to be eaten, think I'm gonna try and roast it in my air fryer with some various spices and seasonings. Plus some sort of protein, probably an egg.

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By (user no longer on site)
over a year ago

Festive bakes lol

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By (user no longer on site)
over a year ago


"I’m cooking chicken chow mein tonight

stick the recipe on the recipe thread "

What recipe thread

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By *ryandseeMan
over a year ago

Yorkshire


"I’m cooking chicken chow mein tonight

stick the recipe on the recipe thread

What recipe thread "

It's called favourite recipe and you can take a look at my meatballs recipe whilst at it, delicious

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By *o new WinksMan
over a year ago

BSE

I have had mixed seafood in a curried cream sauce.

Delicious

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By *agneto.Man
over a year ago

Bham


"Beige freezer dinner today. "

Scratch that, sweet potato and chorizo quesadillas instead.

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By (user no longer on site)
over a year ago

I had two slices of wholemeal toast with butter and apricot jam followed two custard donuts.. With squirty cream

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By (user no longer on site)
over a year ago

I had mince and tatties home made, tomorrow it’s spag bol

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By (user no longer on site)
over a year ago


"I'm not hungry so nothing. Might just have some fruit a little later. Didn't have an appetite yesterday either "

Scrapped the fruit. Got rich tea biscuits for my dinner tonight.

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By (user no longer on site)
over a year ago

Space raiders.

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By (user no longer on site)
over a year ago


"I had two slices of wholemeal toast with butter and apricot jam followed two custard donuts.. With squirty cream "

No banana blossom

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By (user no longer on site)
over a year ago


"I had two slices of wholemeal toast with butter and apricot jam followed two custard donuts.. With squirty cream

No banana blossom "

Zero nutritional value today

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By (user no longer on site)
over a year ago


"I had two slices of wholemeal toast with butter and apricot jam followed two custard donuts.. With squirty cream

No banana blossom

Zero nutritional value today "

You’ll be fine just have a double dose of plant cream tomorrow

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By *s_macWoman
over a year ago

Traffic land


"Liver and bacon...again!

I have a bit of gorgeous cheese in the fridge, I rather fancy that with a coffee later.

Tell me more about the cheese

Cheese is life!

I'm nibbling on a lump of Castello brie at the moment and I tasted one over Christmas made in Hampshire and wrapped in bark that was one of the best I've tasted. Can't remember the blasted name though!

Do you stick to cheddar or is anything fair game?"

Ooh could it have been winslade? Oh god, I just love cheese!

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By (user no longer on site)
over a year ago


"I had two slices of wholemeal toast with butter and apricot jam followed two custard donuts.. With squirty cream

No banana blossom

Zero nutritional value today

You’ll be fine just have a double dose of plant cream tomorrow "

I'm having a rest tomorrow

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By (user no longer on site)
over a year ago


"I had two slices of wholemeal toast with butter and apricot jam followed two custard donuts.. With squirty cream

No banana blossom

Zero nutritional value today

You’ll be fine just have a double dose of plant cream tomorrow

I'm having a rest tomorrow "

A rest or a roast ?!

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By (user no longer on site)
over a year ago

I’m making beef burritos tonight

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By *hatMinxOverThereWoman
over a year ago

42 Wallaby Way

Maybe pasta.

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By *ryandseeMan
over a year ago

Yorkshire


"I’m making beef burritos tonight "

Very nice indeed. I am having slow cooked lamb with orzo tonight in the iven tonight. I have done it before it's ever so tasty.

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By (user no longer on site)
over a year ago


"I’m making beef burritos tonight

Very nice indeed. I am having slow cooked lamb with orzo tonight in the iven tonight. I have done it before it's ever so tasty. "

Ahh I didn’t realise Apple were making ovens now

Sounds tasty I love lamb

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By *ryandseeMan
over a year ago

Yorkshire


"I’m making beef burritos tonight

Very nice indeed. I am having slow cooked lamb with orzo tonight in the iven tonight. I have done it before it's ever so tasty.

Ahh I didn’t realise Apple were making ovens now

Sounds tasty I love lamb "

It is, based on a greek recipe I got from bbcgoodfood. Uses cinnamon which I like

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By *ildmanYorksMan
over a year ago

Doncaster & Bembridge

Just making a fish pie. Put some fish to one side for the cat!

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By *rivateparts!Man
over a year ago

Walking down the only road I've ever known!

Just had roast gammon and new potatoes with a nob of butter

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By *den-Valley-coupleCouple
over a year ago

Cumbria

100% homemade tagliatelle yes even the pasta.

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By (user no longer on site)
over a year ago

Chilli and ginger salmon with sprouts and couscous

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By *ryandseeMan
over a year ago

Yorkshire


"100% homemade tagliatelle yes even the pasta. "

You are good, I hope you are using a pasta machine.

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By *pursChick aka ShortieWoman
over a year ago

On a mooch

Paprika pork loin with pasta in tomato & mascarpone sauce.

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By *opsy RogersWoman
over a year ago

London

Really hungry after work this morning so a pile of fried bacon and three fried eggs with a big mug of coffee and cream.

I'll eat again tomorrow.

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By (user no longer on site)
over a year ago

Mount Nacheesmo.

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By *al kalMan
over a year ago

london

Leftovers from yesterday. Chicken mince Spag Bol..

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By (user no longer on site)
over a year ago

I’m cooking chicken in Szechuan sauce with rice

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By (user no longer on site)
over a year ago

Home made burgers in brioche, with chunky chips and some green stuff to make it healthy

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By (user no longer on site)
over a year ago

Tuna pasta bake

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By *opsy RogersWoman
over a year ago

London

Porkloin and best grassfed, French butter.

Oh, big mug of coffee and cream

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By (user no longer on site)
over a year ago

I’m gonna do pigs liver, with onions and bacon gravy, served on a mountain of mashed potato.

I’m hangry.

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By *hoirCouple
over a year ago

Clacton/Bury St. Edmunds

Battered chicken nuggets cos the kids have decided they aren't eating them ??

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By (user no longer on site)
over a year ago


"I’m gonna do pigs liver, with onions and bacon gravy, served on a mountain of mashed potato.

I’m hangry."

Whaaaaaat that sounds amazing

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By (user no longer on site)
over a year ago


"Porkloin and best grassfed, French butter.

Oh, big mug of coffee and cream "

Oh close to you - Pan fried pork loin cooked in butter + lemon zest, creamed spinach dash of nutmeg and roast potatoes with rosemary and garlic...sorry love my food.

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By (user no longer on site)
over a year ago


"I’m gonna do pigs liver, with onions and bacon gravy, served on a mountain of mashed potato.

I’m hangry.

Whaaaaaat that sounds amazing "

Oh believe me, it’s out of this world levels of deliciousness.

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By *ryandseeMan
over a year ago

Yorkshire

Too tired today for much cooking. Just a pizza but with lots of extra toppings of various things from the fridge to elevate it. Served with a mixed salad à la grecque with extra feta and olives (yes I know some of you don't like olives but I could live on that, cheese and lovely crusty bread)

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By (user no longer on site)
over a year ago


"Home made burgers in brioche, with chunky chips and some green stuff to make it healthy"

That sounds tasty

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By (user no longer on site)
over a year ago

Chicken chow mein x

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By *inkyInkedBiWoman
over a year ago

.

I’m getting an Indian

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By (user no longer on site)
over a year ago


"Chicken chow mein x"

Recent favourite of mine

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By (user no longer on site)
over a year ago


"I’m getting an Indian "

What are you ordering

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By (user no longer on site)
over a year ago


"Chicken chow mein x

Recent favourite of mine "

Definitely my favourite. Tomorrow is curry night x

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By *entative_steps7781Couple
over a year ago

Home


"I’m cooking chicken in Szechuan sauce with rice "

Fancy coming over and making some for me??

MJ x

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By (user no longer on site)
over a year ago


"Chicken chow mein x

Recent favourite of mine

Definitely my favourite. Tomorrow is curry night x"

Oh how lovely you’ve got it planned! What curry are you having tomorrow? x

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By (user no longer on site)
over a year ago


"I’m cooking chicken in Szechuan sauce with rice

Fancy coming over and making some for me??

MJ x"

I’m on my way x

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By (user no longer on site)
over a year ago


"Chicken chow mein x

Recent favourite of mine

Definitely my favourite. Tomorrow is curry night x

Oh how lovely you’ve got it planned! What curry are you having tomorrow? x"

Chicken jalfrezi x

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By *ewfie02Couple
over a year ago

Ayrshire

What looks like fish, smells like fish, tastes like fish but isn't fish?

Friday night dinner in the vegans house.

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By *alandNitaCouple
over a year ago

Scunthorpe


"I’m making homemade ravioli filled with a runny egg yolk and a drizzle of truffle oil

What’s everyone else having?"

A selection of chineeese foods

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