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"Ground nut. I don't know why.." Sounds Freudian to me.. | |||
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"Extra virgin, and don't read anything into that..." Be careful with the heat, I keep extra Virgin for non cooking and blended olive oils suitable for high temps for cooking. For Indian I only use East End butter ghee | |||
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"Extra virgin, and don't read anything into that... Be careful with the heat, I keep extra Virgin for non cooking and blended olive oils suitable for high temps for cooking. For Indian I only use East End butter ghee" Yeah I was gonna say. Extra virgin for dressing, normal for cooking as EV smokes so easily | |||
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"I prefer olive oil but I find coconut oil goes a lot further for less quantity which saves me calories I used to cook with coconut oil, but stopped and can't remember why? I'll just blame brexit and/or covid and carry on with olive." Because it’s total shit fior cooking! It’s ok a massage though | |||
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"I prefer olive oil but I find coconut oil goes a lot further for less quantity which saves me calories I used to cook with coconut oil, but stopped and can't remember why? I'll just blame brexit and/or covid and carry on with olive." LOL I blame brexit for everything too | |||
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"Extra virgin, and don't read anything into that..." Lol I wouldn't haha | |||
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"I prefer olive oil but I find coconut oil goes a lot further for less quantity which saves me calories I used to cook with coconut oil, but stopped and can't remember why? I'll just blame brexit and/or covid and carry on with olive." Lmfao haha | |||
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"Ground nut. I don't know why.. Sounds Freudian to me.. " I saw what you did there.... | |||
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"Ground nut. I don't know why.. Sounds Freudian to me.. I saw what you did there.... " It's a disturbing image... | |||
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"It depends what I'm cooking " Cool cool, but which oil do you use most of the time then? | |||
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"Ground nut. I don't know why.." Satisfy my curiosity or level of stupidity; is ground nut oil made from nuts that are ground up or extracted from a certain type of nut that grows on the ground? What was ever wrong with crisp & dry, why do we need all this fancy shit to try impress other people? | |||
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"Ground nut. I don't know why.. Satisfy my curiosity or level of stupidity; is ground nut oil made from nuts that are ground up or extracted from a certain type of nut that grows on the ground? What was ever wrong with crisp & dry, why do we need all this fancy shit to try impress other people?" You’re about right. Olive oil is too acrid for cooking and loses its properties at a high heat. Veg oil is good enough for frying and walnut oil is good for stir fry’s. I only use olive oil for salads and as a condiment. | |||
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"I use vegetable oil. " They don't call you brains for no reason | |||
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"I use vegetable oil. " Or garlic infused rapseed oil, as I can't have fresh garlic. | |||
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"Have a look at the ingredients in a bottle of veg oil. It’s 100% rapseed. " I'll have a look when I get up in the morning, cheers. | |||
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"Have a look at the ingredients in a bottle of veg oil. It’s 100% rapseed. I'll have a look when I get up in the morning, cheers. " No need, I can confirm that he's correct. | |||
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