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"I'm sure I saw a thread about radiators and I know I started one on ironing. How about socks? Favourite colour or length? Maybe ovens? Gas or electric?" Ahhhh….the radiator one…. Guilty as charged Black socks for me though; mid length And….I love Rayburn’s (but have an electric oven) | |||
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"Are you winning at life if you can peel an orange in such a way to keep the skin in one piece. Banal enough? " Lord knows I’ve tried it many times but have never yet mastered this sacred art | |||
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"What is your favourite wash cycle ?" A good question indeed Granny; I generally go for a 40 degrees regular wash (in truth it’s the only one I’ve yet figured out) | |||
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"Did your Dad grow his own tomatoes ?" He did indeed and now so do I No hydroponically grown ones for me anymore (although, this has been an admittedly poor crop year) | |||
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"How do you arrange your washing up on the drying rack?" A great question and I have an interesting system (well, I think so at least) All plates in descending size from the back with bowls at the front which gives me a clear perspective of my entire load (of washing I mean) | |||
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"I love a random , mundane thread but don't be dissing the socks! Anyways..do you peel your potatoes before mashing?" No sock-shaming here I use a peeling knife and in true military spud peeling style, between thumb and index finger slice the potatoes epidermis off in wafer thin shards | |||
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"What kind of hoover do you have?" I have two Henry’s and an Electrolux. I did have a Dyson but it eventually gave up the ghost Thinking of investing in a Shark now as I’ve heard great things about them | |||
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