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"Cottage pie, Mac n cheese, chilli or spag bol. I like to batch cook so I have meals prepared when the kids are at their dads… fell into the trap of getting takeaways or binging on junk food so I’m back on big cooking sessions so I eat better. I much prefer to cook for guests though and I can be a bit of a feeder, you never leave my house hungry When can I come round?! Haha. This thread has got me salivating already! | |||
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"Something I have not done in a while... Topside in slow cooker on bed of onions, herbs, crushed garlic (bottled), parsley, mint. When ready take out (the next day), put on plate to cool. Take the juice & thicken with Bisto onion gravy, garlic butter mashed potatoes & mixed veg steamed. My growling stomach approves of this!! | |||
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"Cottage pie, Mac n cheese, chilli or spag bol. I like to batch cook so I have meals prepared when the kids are at their dads… fell into the trap of getting takeaways or binging on junk food so I’m back on big cooking sessions so I eat better. I much prefer to cook for guests though and I can be a bit of a feeder, you never leave my house hungry Their should be a fab style come dine with me | |||
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"… what are your go-to dishes? Or do you like to experiment? Or bit of both?? Tell us your faves. I typically have the same 5-8 dishes on rotation and occasionally try out new ones. Usually I’ll modify recipes to suit my tastes as well. I love a curry so am always trying out new ones. Going to knock up a little peanut one tonight actually... " | |||
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"… what are your go-to dishes? Or do you like to experiment? Or bit of both?? Tell us your faves. I typically have the same 5-8 dishes on rotation and occasionally try out new ones. Usually I’ll modify recipes to suit my tastes as well. I love a curry so am always trying out new ones. Going to knock up a little peanut one tonight actually... 100%... spice level? | |||
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