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starter bushetter | |||
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Whole button mushrooms cooked in butter and garlic.
Creme bruelle .
Im hungry now  | |||
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"lemon drizzle cake i can send you the recipe
starter bushetter "ooh send it me please ... were baking today | |||
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"Wots the main course? If we know that perhaps some budding chefs out there can advise a complimentary starter to wet the appetite for the main n then an equally complimentary Pud to finish the meal off nicely " The main course is pork wellington with wild mushrooms and a redcurrant jus with savoy cabbage with bacon and some roast tatts... | |||
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"So my parents are coming for lunch tomorrow its a just to say thank you lunch for them, My parents are my rock.. Anyway I need ideas for a starter and a pub I have the main course sorted.. So any ideas would be great.. " Garlic bread! Genius!!! And any pub with a nice beer garden as it should be sunny!!!  | |||
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"So my parents are coming for lunch tomorrow its a just to say thank you lunch for them, My parents are my rock.. Anyway I need ideas for a starter and a pub I have the main course sorted.. So any ideas would be great.. Garlic bread! Genius!!! And any pub with a nice beer garden as it should be sunny!!! "God no my parents have so much wrong with them that they both can't drink any more... but they do!! haha | |||
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"By the sound of the mains you an accomplished cook. Why don't you do some seared scallops, a smooth pea purée and make some bacon dust. Garnish with pea shoots if you can get them or some cress if you can't x" That sounds amazing.. that is going on my list..... | |||
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"BACON DUST ??????????????????????????? Whats that ??????? lol sounds immense" Dunno.......but I want some!!!!! | |||
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"BACON DUST ??????????????????????????? Whats that ??????? lol sounds immense" You basically de-hydrate some pancetta or other thinly sliced bacon in an oven at a low temp for a few hours, then grind it in a pestle and mortar. Because its dehydrated it goes really intense. You can use it as a seasoning for almost anything x | |||
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"By the sound of the mains you an accomplished cook. Why don't you do some seared scallops, a smooth pea purée and make some bacon dust. Garnish with pea shoots if you can get them or some cress if you can't x" OMG that sounds amazing..can I come to tea please ?  | |||
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"Bruscetta for start and I always do chocolate and raspberry cheesecake for pudding" yummy!!! | |||
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"Wots the main course? If we know that perhaps some budding chefs out there can advise a complimentary starter to wet the appetite for the main n then an equally complimentary Pud to finish the meal off nicely The main course is pork wellington with wild mushrooms and a redcurrant jus with savoy cabbage with bacon and some roast tatts... " sounds lovely mmm | |||
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"By the sound of the mains you an accomplished cook. Why don't you do some seared scallops, a smooth pea purée and make some bacon dust. Garnish with pea shoots if you can get them or some cress if you can't x OMG that sounds amazing..can I come to tea please ? "I have to admit that I'm a lucky enough to have a fantastic chef for a husband and he just told me what to write lol. | |||
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"By the sound of the mains you an accomplished cook. Why don't you do some seared scallops, a smooth pea purée and make some bacon dust. Garnish with pea shoots if you can get them or some cress if you can't x OMG that sounds amazing..can I come to tea please ?
I have to admit that I'm a lucky enough to have a fantastic chef for a husband and he just told me what to write lol."Ask him for pudding... | |||
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"By the sound of the mains you an accomplished cook. Why don't you do some seared scallops, a smooth pea purée and make some bacon dust. Garnish with pea shoots if you can get them or some cress if you can't x OMG that sounds amazing..can I come to tea please ?
I have to admit that I'm a lucky enough to have a fantastic chef for a husband and he just told me what to write lol.
Ask him for pudding... "He asked if you have a probe? I assume he means a kitchen one lol | |||
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"By the sound of the mains you an accomplished cook. Why don't you do some seared scallops, a smooth pea purée and make some bacon dust. Garnish with pea shoots if you can get them or some cress if you can't x OMG that sounds amazing..can I come to tea please ?
I have to admit that I'm a lucky enough to have a fantastic chef for a husband and he just told me what to write lol.
Ask him for pudding...
He asked if you have a probe? I assume he means a kitchen one lol"Yes I have a probe.... | |||
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"By the sound of the mains you an accomplished cook. Why don't you do some seared scallops, a smooth pea purée and make some bacon dust. Garnish with pea shoots if you can get them or some cress if you can't x OMG that sounds amazing..can I come to tea please ?
I have to admit that I'm a lucky enough to have a fantastic chef for a husband and he just told me what to write lol.
Ask him for pudding...
He asked if you have a probe? I assume he means a kitchen one lol
Yes I have a probe.... "I'll pm you his lemon tart recipe if you want xxx | |||
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"By the sound of the mains you an accomplished cook. Why don't you do some seared scallops, a smooth pea purée and make some bacon dust. Garnish with pea shoots if you can get them or some cress if you can't x OMG that sounds amazing..can I come to tea please ?
I have to admit that I'm a lucky enough to have a fantastic chef for a husband and he just told me what to write lol."Hey that's cheating! My sons one too but i think i would need some explaining to do if i asked him  | |||
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"starter... prawns on blackpudding with pea puree pud... strawberries marinaded with orange, star anise and carraway, on a merangue nest "Ooohh thy sounds yummy!!! | |||
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"starter... prawns on blackpudding with pea puree pud... strawberries marinaded with orange, star anise and carraway, on a merangue nest "When we getting married... | |||
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"Well here's some ideas; STARTER Wild Rice Cranberry Pecan Salad The wild rice binds together the sweet flavor of the cranberries and salad dressing and the natural crunch of the pecans represents a change in texture from the pork. The salad is chilled before serving, a temperature contrast technique to bring out the flavor in both dishes. Pour a mixture of lemon juice, olive oil, sugar, salt, pepper and grated orange peel over the chilled rice mixture immediately before serving it. PUDDING Apple crumble A simple British classic with the apples to compliment te pork from the main. The serve with lashing of hot custard, or lush whipped cream, or even play with the palette more by using vanilla ice cream to ad another texture to the dish " Wack a nice veggie main with that and we will bundle yours for dinner xxx | |||
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"Well here's some ideas; STARTER Wild Rice Cranberry Pecan Salad The wild rice binds together the sweet flavor of the cranberries and salad dressing and the natural crunch of the pecans represents a change in texture from the pork. The salad is chilled before serving, a temperature contrast technique to bring out the flavor in both dishes. Pour a mixture of lemon juice, olive oil, sugar, salt, pepper and grated orange peel over the chilled rice mixture immediately before serving it. PUDDING Apple crumble A simple British classic with the apples to compliment te pork from the main. The serve with lashing of hot custard, or lush whipped cream, or even play with the palette more by using vanilla ice cream to ad another texture to the dish Wack a nice veggie main with that and we will bundle yours for dinner xxx" Rite then a slow cooked mushroom stroganoff infused with the sweet swet subtle flavouring of caramelised shallots severived with a slice of rustic homemade bread n I'll see you later | |||
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"By the sound of the mains you an accomplished cook. Why don't you do some seared scallops, a smooth pea purée and make some bacon dust. Garnish with pea shoots if you can get them or some cress if you can't x OMG that sounds amazing..can I come to tea please ?
I have to admit that I'm a lucky enough to have a fantastic chef for a husband and he just told me what to write lol.
Hey that's cheating!
My sons one too but i think i would need some explaining to do if i asked him
"Lol. You mean you could just say 'I need a recipe for a starter, someone on a swinging site I'm on needs some help'  | |||
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"BACON DUST ??????????????????????????? Whats that ??????? lol sounds immense" . Very crispy bacon crumbled? | |||
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"So my parents are coming for lunch tomorrow its a just to say thank you lunch for them, My parents are my rock.. Anyway I need ideas for a starter and a pub I have the main course sorted.. So any ideas would be great.. " Depends what the main course is..... And I take it you meant 'a pud'....??? Unless you are planning to get Mummy and Daddy wrecked before din-dins.....???? Lol
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"So my parents are coming for lunch tomorrow its a just to say thank you lunch for them, My parents are my rock.. Anyway I need ideas for a starter and a pub I have the main course sorted.. So any ideas would be great.. Depends what the main course is..... And I take it you meant 'a pud'....??? Unless you are planning to get Mummy and Daddy wrecked before din-dins.....???? Lol
"Hahah just noticed that.. I was wondering why everyone was saying the pub... | |||
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"lemon drizzle cake i can send you the recipe
starter bushetter
ooh send it me please ... were baking today "can I have the recipe too please  | |||
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"By the sound of the mains you an accomplished cook. Why don't you do some seared scallops, a smooth pea purée and make some bacon dust. Garnish with pea shoots if you can get them or some cress if you can't x That sounds amazing.. that is going on my list....." Was going to suggest this. Make it all in advance and seat scallops at last minute. Use prosciutto ham if you want the contrast of a salty but snappy ham. Just grill or shallow fry for a few minutes. Then sear scallops in same pan for flavour. Desert wise you should make something cold for overnight. Biscuit based cheesecake? Digestives and ginger nuts in a blender. Then buy cream cheese and cover. Then you can dress and serve with anything. Or do a raspberry coulis to cut threw. Maybe grate a lemon zest and mix threw cream cheese. | |||
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"Right on the menu we have... Starter... smoked salmon pate...Homemade with homemade bread main... Pork wellington with a redcurrent jus Dessert apple crumble... " With your opinions of your family... Perhaps you would have gone for smoked ROCK salmon pate... With ROCKY road ice cream for dessert... | |||
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"Right on the menu we have... Starter... smoked salmon pate...Homemade with homemade bread main... Pork wellington with a redcurrent jus Dessert apple crumble... With your opinions of your family... Perhaps you would have gone for smoked ROCK salmon pate... With ROCKY road ice cream for dessert... " | |||
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