FabSwingers.com forum: Random question of the day…

By *abio OP Man
over a year ago

Newcastle and Gateshead

I didn’t realise this was such a hot topic.. but there is a legit argument going on in my Twitter timeline at the moment…

Where do you keep your tomato ketchup? In the fridge or in the cupboard??

I keep mine in the cupboard… never heard of keeping it in the fridge!

So which of you weirdos want to speak up???

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By *ensuallover1000Man
over a year ago

Somewhere In The Ether…

Um…..fridge here

(For sheer ease of storage and quick access)

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By (user no longer on site)
over a year ago

Fridge! Cool ketchup on a burger is a must.

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By (user no longer on site)
over a year ago

I keep mine in the cupboard but once opened you are supposed to keep it in the fridge.

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By (user no longer on site)
over a year ago

Fridge Fabio, Fridge!

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By *ensuallover1000Man
over a year ago

Somewhere In The Ether…

I keep peanut butter and marmite in the cupboard though as it’s harder to spread when cold.

Am I exonerated?

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By (user no longer on site)
over a year ago

Cupboard. Mayo in fridge.

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By (user no longer on site)
over a year ago

Keep mine in the larder

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By *ora the explorerWoman
over a year ago

Paradise, Herts

Cupboard

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By (user no longer on site)
over a year ago

Dining table

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By (user no longer on site)
over a year ago

Fridge

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By (user no longer on site)
over a year ago

Fridge for the red

Cupboard for the brown

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By *itvclaireTV/TS
over a year ago

Birmingham

In the cupboard.

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By (user no longer on site)
over a year ago

Cupboard

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By *abs..Woman
over a year ago

In the fridge

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By * Sophie xTV/TS
over a year ago

Derby

Fridge

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By (user no longer on site)
over a year ago

If its red and vinegary. ..i dont care what temp its at

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By *ad NannaWoman
over a year ago

East London

My son takes it from the fridge and keeps it upstairs.

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By *rincess peachWoman
over a year ago

shits creek

Once open it recommends keeping in the fridge, consume within 8 weeks? I don't give a shit but prefer cupboard so it doesn't set me teeth into electric shock from having hot n cold at the same time

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By *ockgit64Man
over a year ago

Poulton le Fylde, Lancs.

In the Cupboard... never harmed me growing up as my Mum never put it in the Fridge

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By *aughty_Smooth_OperatorMan
over a year ago

Birmingham

Fridge

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By (user no longer on site)
over a year ago

Mine gets out wherever my son leaves it cos he’s about the only one that eats it

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By *ockgit64Man
over a year ago

Poulton le Fylde, Lancs.

"Fridge for the red

Cupboard for the brown

Is that some kind of euphemism?

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By *partharmonyCouple
over a year ago

Tonbridge

We have various things in the fridge that don't need to be there ketchup being one them. They are there because we're really short of cupboard space. We'd happily keep them in a cupboard if we had space.

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By (user no longer on site)
over a year ago

"Mine gets out wherever my son leaves it cos he’s about the only one that eats it "

*put

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By (user no longer on site)
over a year ago

Always kept it in the cupboard

Her x

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By *anae21Woman
over a year ago

Nearer than you think

Cupboard. Mayo in the fridge, though.

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By *oucankeepyoursocksonMan
over a year ago

Here n there

"Cupboard. Mayo in the fridge, though. "

Agreed and salad cream in the fridge

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By *naswingdressWoman
over a year ago

Manchester (she/her)

Fridge

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By *othicslaveCouple
over a year ago

Norfolk

Cupboard

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By *irtydevil666Man
over a year ago

bristol

In the Fridge

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By *innie The MinxWoman
over a year ago

Under the Duvet

Cupboard. I've never had tom sauce go mouldy.

I did have a tube of tom puree explode once tho. That was impressive.

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By *arciocialWoman
over a year ago

Leicester

Fridge, once it's opened

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By (user no longer on site)
over a year ago

Always in the cupboard. I don't think it's killed me yet

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By (user no longer on site)
over a year ago

Fridge you heathen.

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By *rumpyMcFuckNuggetMan
over a year ago

Den of Iniquity

Amazingly seems a 50/50 split here ... Actually quite fascinating.. But I'm a weird saddle obviously.

For the record.. Cupboard here

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By *adyx4Woman
over a year ago

Durham

Dining table here too. Cafes don’t put theirs away every night and I wouldn’t put fresh tomatoes in the fridge - that’s probably another debate

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By *oubleswing2019Man
over a year ago

Colchester

I read the manufacturer's instructions on the item for storage recommendations.

Problem solved.

Typically it tends to be creamy types sauces in the fridge, and non-creamy sauces in the cupboard.

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By (user no longer on site)
over a year ago

Cupboard... chemically preserves so *shrugs shoulders *

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By (user no longer on site)
over a year ago

Seeing as it's my lad that eats it there's normally a dollop on the work surface, a cple of dollops on the dining table god forbid any actually gets onto his food, and it must have legs or I've got a ghost because one day its on the table, next in his room I put it in the cupboard and low and behold it will appear somewhere else and whenever I ask him did he leave it there the answers always "it wasn't me" and as for when it's finished and all squeezed out he finally finds it a home the kitchen side that is 2 foot away from the bin

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