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"What are they ![]() ![]() A better version of an English custard tart. They're amazing C | |||
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"What are they ![]() ![]() they sell them in naxos but asda do some really nice ones too. Its just pastry with custard in ![]() | |||
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"What are they ![]() ![]() Pastel de nata ![]() | |||
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"What are they ![]() ![]() In Portugal, pasteis are found on every street corner. ... They are distinguished from other pastéis de nata by their slightly salty and extremely crisp puff pastry – partly from being baked at 400C – and the custard, made only with milk, not cream, which is less sweet. I never copy & pasted that from Google at all ![]() ![]() | |||
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"I absolutely adore these. And I do mean the pastries ![]() Lidl sell them too....very yummy just 1 is never enough!! ![]() | |||
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"I thought this was another Cristiano Ronaldo thread" ![]() | |||
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"I was so hoping this was going to be about Ronaldo ![]() Who ![]() | |||
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"I was so hoping this was going to be about Ronaldo ![]() ![]() Cristiano ![]() ![]() | |||
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"I was so hoping this was going to be about Ronaldo ![]() ![]() ![]() ![]() Ohh him the one who takes 5 90 min naps a day ![]() ![]() | |||
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"I was so hoping this was going to be about Ronaldo ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | |||
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"I was so hoping this was going to be about Ronaldo ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Yes and he eats six meals a day I bet he’s boring as feck ![]() ![]() | |||
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"They must have a lot of preservatives in them then, otherwise they would have gone off by the time that they come all the way from Portugal you would think." Ones for sale in U.K. are generally baked here ![]() | |||
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"What are they ![]() ![]() ![]() These Pastry of Creme....... I don't like them being called custard tarts as they are so very different. Far more luxurious and calorific. But essentially they are but with a custard cream and a flaky pastry. Used to be a holiday thing. Now they are very commonplace. | |||
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"Thank you everyone il look for them ![]() ![]() Don't! Look up Jamie Oliver recipe for them. Dead easy! ![]() | |||
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"I've just had 2 with a cuppa ![]() Everyone ! Richard's had 2 tarts before 9 a.m. | |||
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"They must have a lot of preservatives in them then, otherwise they would have gone off by the time that they come all the way from Portugal you would think. Ones for sale in U.K. are generally baked here ![]() Most are made there and frozen, baked fresh to eat here! One thing that absolutely has to be eaten fresh ... yummy! | |||
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"Thank you everyone il look for them ![]() ![]() ![]() Ohhhhh even better ![]() | |||
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"Ahhh Pastéis de Nata ![]() ![]() ![]() Mmmmmmm! Perfect description.. They are great aren't they!? | |||
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"Lidl bakery do fresh ones ![]() ![]() Every once in a while they do the same, but frozen. I have one packet left, saving it for a special occasion. | |||
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"Are they meant to be eaten cold? If so... Don't be so bloody disgusting... Nobody needs cold custard ![]() ![]() Cold Ambrosia straight outta the tin ![]() | |||
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"Ahhh Pastéis de Nata ![]() ![]() ![]() I thought this thread was about you when I saw the title ![]() ![]() | |||
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"Are they meant to be eaten cold? If so... Don't be so bloody disgusting... Nobody needs cold custard ![]() ![]() Trifle? | |||
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"Ahhh Pastéis de Nata ![]() ![]() ![]() The best! The most delughtful ones are made in a shop in Lisbon dedicated exclusively to churning them out in large quantities. They still use a recipe which is a closely guarded secret. Oh to have a few with a good expresso ![]() | |||
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"Ahhh Pastéis de Nata ![]() ![]() ![]() ![]() ![]() Shush! ![]() | |||
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"Are they meant to be eaten cold? If so... Don't be so bloody disgusting... Nobody needs cold custard ![]() ![]() God no!! Dirt! | |||
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"Are they meant to be eaten cold? If so... Don't be so bloody disgusting... Nobody needs cold custard ![]() ![]() Pasteles de nata, custard tarts and vanilla slices - the only time I like cold custard-y things ![]() | |||
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"Oh man, I want one now, if someone could please bring me some ![]() I can make you some .. with a caramel drizzle ![]() | |||
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"I saw some Portuguese tarts get their arses handed to them at football last night ![]() True! ![]() ![]() | |||
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"Oh man, I want one now, if someone could please bring me some ![]() ![]() You can drizzle the caramel straight into my mouth ![]() | |||
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"Are they meant to be eaten cold? If so... Don't be so bloody disgusting... Nobody needs cold custard ![]() ![]() WHAT?! ![]() ![]() | |||
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"Are they meant to be eaten cold? If so... Don't be so bloody disgusting... Nobody needs cold custard ![]() ![]() ![]() ![]() Ditto! Cold custard is a kink I don't mind shaming ![]() | |||
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"Are they meant to be eaten cold? If so... Don't be so bloody disgusting... Nobody needs cold custard ![]() ![]() ![]() ![]() ![]() Actually, more of a perversion ![]() | |||
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"Are they meant to be eaten cold? If so... Don't be so bloody disgusting... Nobody needs cold custard ![]() ![]() ![]() ![]() ![]() Agreed..Cold Custard should be outlawed ![]() | |||
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"As long as there's cold custard involved, I can live with that!! ![]() ![]() Tbf you can do what you like with cold custard, as long as I don't have to eat any ![]() | |||
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"As long as there's cold custard involved, I can live with that!! ![]() ![]() Oh I will willingly admit to that kink/fetish. Only to eating though - not splashing ![]() | |||
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"As long as there's cold custard involved, I can live with that!! ![]() ![]() ![]() Sloshing- auto correct on Fab drives me mad! | |||
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"What are they ![]() ![]() They are called natas and they are so goooood. | |||
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"Oh man, I want one now, if someone could please bring me some ![]() ![]() ![]() Hopefully not straight from the saucepan, that would be ouchy ![]() | |||
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"Shop in Soho that sells nothing but pastal. It's amazing." There's one in Hammersmith underground station as well, maybe it's a chain | |||
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"Ahhh Pastéis de Nata ![]() ![]() ![]() Or pasteís de Belém ![]() | |||
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"I was actually being sarcastic when said about them coming all the way from Portugal, a bit like I did once when I passed comment on whether we would now have to pay import duty on French bread, and French letters after Brexit. " Well there's no need to import them,they can be baked from scratch here in England, as long they are not made with custard. It looks custard tarts but isn't and yes there's a lite secret how to baked ![]() | |||
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"I’m blaming this thread for the fact that I’ve just had to go and buy one. It was delicious though ![]() I'm thinking may start baking fab tartes i mean portuguese custard tartes or more correctly pasteus de belém or pasteis the natas ![]() ![]() ![]() | |||
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"You haven't lived until you've tasted the ones in Belem in Lisbon. They knock the rest into a cocked hat." To be true the recepie is not a secret in Portugal or among the portugueses , and true Belém is the most famous but not sure if are the best ones | |||
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"You haven't lived until you've tasted the ones in Belem in Lisbon. They knock the rest into a cocked hat. To be true the recepie is not a secret in Portugal or among the portugueses , and true Belém is the most famous but not sure if are the best ones " They're the best ones I've had by a long way. | |||
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