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"They just look like chewed snot I watch a lot of Rick Stein food programmes. He advocates for how tasty they are. Is he fibbing? " Yes | |||
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"They just look like chewed snot I watch a lot of Rick Stein food programmes. He advocates for how tasty they are. Is he fibbing? " never been able to try them as whenever I could have, I decided better of it. I know they are supposed to be an aphrodisiac but I will pass. | |||
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"They just look like chewy snot " FTFY ![]() | |||
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"If you like the taste of the sea, you'll like oysters. If you don't, you won't. " I love anything to do with the sea, but it's the texture that puts me off oysters ![]() | |||
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"The food of the gods.. Fresh on Mersea Island in Essex... Tom wolfs them by the dozen.. Did you read that the supply of oysters to Britain is going to halve because of Brexit and Covid? " There will be a glut and cheaper...if the French don't want them then Tom will wolf them | |||
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"The food of the gods.. Fresh on Mersea Island in Essex... Tom wolfs them by the dozen.. Did you read that the supply of oysters to Britain is going to halve because of Brexit and Covid? There will be a glut and cheaper...if the French don't want them then Tom will wolf them" One of the effects of oysters is speaking in the third person, I think it’s the omega 3s | |||
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"Fresh oysters are delicious. I just shuck, drop of green Tabasco and down the hatch. Delicious. Woman on the fish stall today selling Jersey oysters, puts her’s in the oven 3 mins, garlic and cheese." Garlic , butter and cheese Unser a grill ![]() ![]() | |||
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"Fresh oysters are delicious. I just shuck, drop of green Tabasco and down the hatch. Delicious. Woman on the fish stall today selling Jersey oysters, puts her’s in the oven 3 mins, garlic and cheese." If you don't chew them how do you know they are delicious? You could save yourself a few bob and swig on the Tabasco bottle. | |||
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"Yep. Vile balls of pretentious snot purchased by those aiming to impress, get lucky or foolish enough to part with their money." Were plentiful enough in olden times they even put them in Lancashire hotpot, A food of the poor. | |||
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"Fresh oysters are delicious. I just shuck, drop of green Tabasco and down the hatch. Delicious. Woman on the fish stall today selling Jersey oysters, puts her’s in the oven 3 mins, garlic and cheese. If you don't chew them how do you know they are delicious? You could save yourself a few bob and swig on the Tabasco bottle. " Still taste them if you swallow. Like spunk really. The Tabasco just adds to the flavour or add what dressing you want. | |||
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"I once read a cheap paperback where a woman was captured by natives who shucked oysters from a bucket and dropped them into her vagina. Then slurped them out." Urgh ![]() | |||
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"I once read a cheap paperback where a woman was captured by natives who shucked oysters from a bucket and dropped them into her vagina. Then slurped them out. Urgh ![]() More a matter of taste I’d say. | |||
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"They just look like chewed snot I watch a lot of Rick Stein food programmes. He advocates for how tasty they are. Is he fibbing? " No they are lovely ![]() | |||
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