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I enjoy..

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By *eliciouslady OP   Woman
over a year ago

Sometimes U.K

cooking both breakfast and dinner. They can be pretty outstanding or just mediocre..

Dinner tonight I made leek & mushroom gratin, it was exceptional (or so I thought)

What meal do you cook that you deem truly exceptional?

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By *offiaCoolWoman
over a year ago

Kidsgrove

Absolutely nothing, I can't cook to save my life

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By (user no longer on site)
over a year ago

A roast...

Attempting making Detroit Pizza from scratch on Friday.

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By *oeBeansMan
over a year ago

Derby

I can't cook, but I enjoy breakfast foods like a salmon and cream cheese bagel or French toast with syrup, strawberries, whipped cream and hazelnuts on top

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By *orthern StarsCouple
over a year ago

Durham, North Yorkshire and can travel

I once cooked for friends (I don't do it very often) and did a choice of pork in stilton sauce, or minted lamb shank, brussel sprouts in garlic and butter with crispy bacon, buttery carrots and roast potatoes.

Dessert was homemade cornflake tart.

They said what an absolutely beautiful meal it was so I happily accepted the compliment.

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By (user no longer on site)
over a year ago

Hard to say.. I've never really subjected anyone to my home cooking before. But if i were gonna? My pizza.

Lush even if I do say so myself

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By *eliciouslady OP   Woman
over a year ago

Sometimes U.K


"A roast...

Attempting making Detroit Pizza from scratch on Friday. "

Ooo good luck with your pizza making skills

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By *eliWoman
over a year ago

.

Hmmm. Anything Italian or featuring cheese.

My favourite ever meal to cook is steak with all the accompaniments because my fiancé's face does this and I forget my feminist ways for a minute and think yep. Cooking for a man is awesome, I could do it every day for the rest of my life.

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By *ottoncandy42Woman
over a year ago

Northampton

Cottage pie is my favourite meal to make however I’m partial to the odd pad thai too x

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By (user no longer on site)
over a year ago

I'm not very good with normal food, but can make good cakes, so I've been told. Black forest gateau, lemon drizzle and triple layer carrot cake are my faves.

I can make a good Yorkshire pudding so my best effort is toad in the hole, and a veggie version I tried with veggie sausage, cara_elised onions and parsnip mash with home made onion gravy as a dipping sauce.

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By *uliette500Woman
over a year ago

Hull

I make a great lasagne all made from scratch.

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By (user no longer on site)
over a year ago

I like to think my salt and pepper squid is pretty awesome

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By (user no longer on site)
over a year ago

Cooking ricotta tortellini in mushroom & tarragon sauce on Monday, this'll be the second time I've done it..first attempt was fair, but it needs tweaking

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By (user no longer on site)
over a year ago

Chilli con carne ,I think I make it great,but kids won’t eat it,but means more for me

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By *uke OzadeMan
over a year ago

Ho Chi Minge City

Chilli and king prawn linguine with mascarpone, and grated courgette and roasted cherry tomatoes on top. Easy and tasty summer dinner

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By *ittle_brat_evie!!Woman
over a year ago

evesham

Chicken leek, mushroom pasta with cream and sherry..... Was yummy

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By *inister_SpinsterWoman
over a year ago

North West

Home made pizza.

Steak.

Thai beef noodles with chilli and ginger.

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By *ollydoesWoman
over a year ago

Shangri-La

Salad..

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By *elpful and caringMan
over a year ago

Scarborough

Cheese on toast.

Is that cooking? Yes it is!

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By (user no longer on site)
over a year ago


"Cheese on toast.

Is that cooking? Yes it is! "

Stick some salami on it with the cheese? And your practically a chef

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By *AABMan
over a year ago

Not far

I’ve recently rediscovered spagbol made with homemade sauce from fresh ingredients. You can’t have too much garlic in your life. ??

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By *ersey GirlCouple
over a year ago

Glasgow

Sea bass with curried carrot sweet potato and butternut squash

R

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By (user no longer on site)
over a year ago

Macaroni cheese with sauce made from 3 different cheeses, red Leicester and a Vintage Cheddar a must.

I always fry off bacon and mushrooms to add to it mix it in with broccoli, oven proof dish with more cheese and breadcrumbs over the top, served with a focaccia bread it's lush

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By *a LunaWoman
over a year ago

South

Scrambled egg on toast. It’s the one thing I’ve never burnt.

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By *illy_the_tvTV/TS
over a year ago

hoorn, Netherlands


"cooking both breakfast and dinner. They can be pretty outstanding or just mediocre..

Dinner tonight I made leek & mushroom gratin, it was exceptional (or so I thought)

What meal do you cook that you deem truly exceptional? "

Steak, honestly I've never had a steak better in a restaurant than I can make at home

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By (user no longer on site)
over a year ago

A simple but awesome breakfast of crumpets with cream cheese and poached eggs, and a light drizzle of HP.

I do bloody good eggs

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By *arakiss12TV/TS
over a year ago

Bedford

It has to be my Bombay Duck Surprise.

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By (user no longer on site)
over a year ago

Moroccan style muscles cooked in a chili, tomato, garlic sauce. Loads of black pepper and coriander. Serve with crusty bread and a white wine so dry it'll try to suck your fillings out.

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By (user no longer on site)
over a year ago

I absolutely love cooking and experimenting. I don't use cheat stuff, always from scratch. I can pretty much make anything well. My Lancashire hot pot is always delicious but my best dishes are probably the curries which sometimes take 2 days to make.

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By *tephanjMan
over a year ago

Kettering

I'm a lazy cook anything that is quick

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By *ersey GirlCouple
over a year ago

Glasgow


"It has to be my Bombay Duck Surprise.

"

What's the surprise

R

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By (user no longer on site)
over a year ago

I do an excellent beans in toast.

Mmmmmm

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By (user no longer on site)
over a year ago

I love cooking and baking. I learned from my grandmothers. I started to cook when I was 7 yo. I have my own hand written recipe book, happy to cook for you if you like.

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By (user no longer on site)
over a year ago

I'm doing a lasagne today

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By (user no longer on site)
over a year ago

I do a good roast. And that’s today.

But I do an excellent steak dinner. and gravy I could drink from a cup.

*northern boys love gravy. (One for the 90sfooty geeks)

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By (user no longer on site)
over a year ago

My roast is pretty decent, otherwise I specialise in raw toast, butter and marmalade

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By (user no longer on site)
over a year ago

I wouldn't say I'm a good cook, but I'm good at assembling food on a plate so it looks nice

People seem to ask for my mash though

It just tastes better than standard mash cos it's 80% Lurpak

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By (user no longer on site)
over a year ago

Poached eggs for breakfast or a full English.

I cook a lot of fish and veggie food so tuna steak, pasta dishes, casserole... I love cooking

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By *ocksareoffMan
over a year ago

Out n About

I'm not all that good at it, my cooking skills are very basic. None the less I do enjoy having a bash at the stove

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By (user no longer on site)
over a year ago

A Sunday roast!

Her x

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By (user no longer on site)
over a year ago

curry, chicken pie or full sunday lunch are my winners I think... and then a few other baking bits too.

I started doing that Hello Fresh a few weeks ago and to be fair its been awesome - loads of tasty meals and learning how to make stuff I hadn't done before!

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By (user no longer on site)
over a year ago

I’m really not the best, but I do enjoy cooking for others and had no complaints so far!

I make a mean lasagne and paella

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By (user no longer on site)
over a year ago

My lobster thermidor & dauphinoise potatoes are legendary

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By *olarbear73Man
over a year ago

Glasgow

I believe my slow cooked Malaysian beef curry to be a winner, in fact this just helped me decide what I’m cooking for dinner tomorrow!

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By *eliciouslady OP   Woman
over a year ago

Sometimes U.K


"Can make good cakes, so I've been told. Black forest gateau, lemon drizzle and triple layer carrot cake are my faves.

I can make a good Yorkshire pudding so my best effort is toad in the hole, and a veggie version I tried with veggie sausage, cara_elised onions and parsnip mash with home made onion gravy as a dipping sauce.

"

How I’d love to made yummy cakes..sadly I can’t though

As a veggie, your version of toad in the hole sounds exceptional x

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By *eliciouslady OP   Woman
over a year ago

Sometimes U.K


"Salad.. "

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