FabSwingers.com forum: Serious question

By (user no longer on site) OP
over a year ago

Bacon.

Smoked or unsmoked?

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By (user no longer on site)
over a year ago

I'm vegetarian. I'm out lol.

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By (user no longer on site)
over a year ago

Unsmoked

Smoked anything gives me raging heartburn

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By *inister_SpinsterWoman
over a year ago

North West

Smoked... back.

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By (user no longer on site)
over a year ago

Smoked unsmoked is just wrong

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By *ssex_tomMan
over a year ago

Chelmsford

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By *elpful and caringMan
over a year ago

Scarborough

Neither for me chef.

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By *gent CoulsonMan
over a year ago

Secret hideaway in the pennines

Unsmoked for back, smoke for streaky

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By *ingle ex cuckMan
over a year ago

chester

Always smoked

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By *rder66Man
over a year ago

Tatooine

I've cut out pork altogether, so meatless free bacon.

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By (user no longer on site)
over a year ago

Smoked

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By *he Mac LassWoman
over a year ago

Hefty Hideaway

Smoked. However if it’s not available I won’t say no to unsmoked.

I could go a bacon sarnie right now.

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By (user no longer on site)
over a year ago

Smoked

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By * Sophie xTV/TS
over a year ago

Derby

Smoked and very crispy please

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By *eavenNhellCouple
over a year ago

carrbrook stalybridge

Smoked and wrapped around a fresh lincolnshire sausage .

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By (user no longer on site)
over a year ago

Unsmoked, its too strong now.

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By (user no longer on site) OP
over a year ago

"Smoked and very crispy please "

Can't help you I'm afraid

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By (user no longer on site)
over a year ago

How is this even a question?

Smoked.

No further questions your honour......

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By (user no longer on site)
over a year ago

Unsmoked for me please

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By *itty9899Man
over a year ago

Craggy Island

"Bacon.

Smoked or unsmoked? "

Between two pieces of bread with a fried egg and ketchup.

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By *ottoncandy42Woman
over a year ago

Northampton

Unsmoked, crispy with HP sauce, yum x

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By *rincess peachWoman
over a year ago

shits creek

Unsmoked. Smoked is a real disappointment to me and a waste of pig.

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By (user no longer on site)
over a year ago

Unsmoked but followed by a smoke

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By (user no longer on site)
over a year ago

I’m a strict vegetarian, I say strict I only eat fish, or any animal that lives on water, so duck as well. Also any animals that live near water, so cows, sheep and pig. Apart from that I don’t touch meat.

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By *ottoncandy42Woman
over a year ago

Northampton

"I’m a strict vegetarian, I say strict I only eat fish, or any animal that lives on water, so duck as well. Also any animals that live near water, so cows, sheep and pig. Apart from that I don’t touch meat. "

Lol

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By *ssex_tomMan
over a year ago

Chelmsford

Sound decision Jeans.. I did not realize you were a veggie

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By *ollydoesWoman
over a year ago

Shangri-La

Smoked and streaky

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By *ssex_tomMan
over a year ago

Chelmsford

There is bacon and bacon...

Flavoured smoked or proper smoked in a smokehouse...

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By *manaWoman
over a year ago

Basingstoke

Unsmoked

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By (user no longer on site)
over a year ago

Don't eat meat....

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By *xhib12Man
over a year ago

Blyth

Unsmoked, in a sarnie, with ketchup. Why is this even a discussion?

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By (user no longer on site)
over a year ago

Unsmoked

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By (user no longer on site)
over a year ago

Unsmoked, when eating on a bacon roll. Smoked of part of a recipe..

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By *orthern StarsCouple
over a year ago

Durham, North Yorkshire and can travel

Unsmoked.

There has been a few threads today mentioning bacon, think I'll have to have a bacon buttie this week.

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By *oeBeansMan
over a year ago

Derby

You have thread for bacon and sauce. You're just missing a bread thread and you'll have a general consensus for tomorrow's breakfast

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By (user no longer on site) OP
over a year ago

"You have thread for bacon and sauce. You're just missing a bread thread and you'll have a general consensus for tomorrow's breakfast

I have been considering that all ready

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By * and R cple4Couple
over a year ago

swansea

Definitely unsmoked ..

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By (user no longer on site)
over a year ago

mmmm bacon

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By (user no longer on site)
over a year ago

Unsmoked all day

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By *evaquitCouple
over a year ago

Catthorpe

Depends. Pasta bake then it's smoked but unsmoked on a sandwich. Breakfast and we have them fancy smoked cured smoked rashers. Got it's own laws has the bacon.

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By (user no longer on site)
over a year ago

Smoked. Heathens eat unsmoked

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By (user no longer on site)
over a year ago

Smoked, streaky or back. Sliced thin and dry cured ideally but bacon rocks however it comes

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By (user no longer on site)
over a year ago

Smoked

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By (user no longer on site)
over a year ago

Butchers thick cut (doesn’t shrink to nothing once cooked) unsmoked..

Quick trip to Tesco because I haven’t pre planned my bacon sandwich craving and butchers are closed and only option is the stuff that shrinks to 1/2 the size once cooked then I go smoked.

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