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By *rincess peach OP   Woman
over a year ago

shits creek

Beef stew. I'm even gonna make my own Yorkshire puds.

You're so welcome.

New fridge freezer and shopping have both now landed so I can finally cook!

I shall be batch cooking over the next few days coz I'm trying to be all good and prepared. My slow cooker is gonna see some serious action (lucky fucker)

What's meals you got planned?

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By *hrista BellendWoman
over a year ago

surrounded by twinkly lights

Do you do a delivery service

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By *heDesiCandiTV/TS
over a year ago

Leicestershire

Lots of salad, daals and veges

Doing veganuary

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By (user no longer on site)
over a year ago

It's 7.44am and you're thinking about beef stew and yorkshire puds

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By *ntrigued32Couple
over a year ago

Nottingham

Morning Peach

No meals planned but I am baking a Banana and Nutella sponge crumble today

Hope you enjoy the stew

D.

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By *rincess peach OP   Woman
over a year ago

shits creek


"It's 7.44am and you're thinking about beef stew and yorkshire puds

"

Fridge freezer just got delivered. I'm normally still snoring at this time

Cooking was my todays plan, it's just gonna start early

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By *oxychicWoman
over a year ago

Nottinghamshire

No dumplings!!!

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By *rincess peach OP   Woman
over a year ago

shits creek


"Morning Peach

No meals planned but I am baking a Banana and Nutella sponge crumble today

Hope you enjoy the stew

D."

Nana and chocolate are 2 things I just can't do together. I love them both individually tho.

By the time it's done I probably won't fancy it

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By *rincess peach OP   Woman
over a year ago

shits creek


"No dumplings!!! "

Hell no, evil things

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By (user no longer on site)
over a year ago


"No dumplings!!! "

I grew up having 'dough boys' in stew.... did anyone else have them or is it just a weird welsh way of saying dumplings?

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By *nliveneTV/TS
over a year ago

Selby

Irish Stew & Chinese rice later on sounds a nice minx can't wait

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By *edangel_2013Woman
over a year ago

southend

My lunch today is poached eggs, salmon and avocado. I'm already looking forward to it.

At the weekend I'm batch cooking jambalaya, spag bol and kicking garlic beef.

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By *rincess peach OP   Woman
over a year ago

shits creek


"Lots of salad, daals and veges

Doing veganuary "

I've had more meat delivered than I normally eat in a year! When I'm at work I practically live on salad and the odd burger

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By *rincess peach OP   Woman
over a year ago

shits creek


"Do you do a delivery service "

Not to 110+ miles away. If you were in the next street I'd do a doorstep drop

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By (user no longer on site)
over a year ago


"It's 7.44am and you're thinking about beef stew and yorkshire puds

Fridge freezer just got delivered. I'm normally still snoring at this time

Cooking was my todays plan, it's just gonna start early "

Good for you

I'm happy your are getting settled back home and can enjoy this stuff.

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By *rincess peach OP   Woman
over a year ago

shits creek


"No dumplings!!!

I grew up having 'dough boys' in stew.... did anyone else have them or is it just a weird welsh way of saying dumplings?"

I prefer it to dumplings, sounds much friendlier

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By *rumpyMcFuckNuggetMan
over a year ago

Den of Iniquity


"No dumplings!!!

Hell no, evil things "

What !! Just What !! No Dumplings in a Stew ?? Preposterous

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By *oxychicWoman
over a year ago

Nottinghamshire


"No dumplings!!!

Hell no, evil things

What !! Just What !! No Dumplings in a Stew ?? Preposterous "

my thoughts exactly a good stew needs dumpling

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By *rincess peach OP   Woman
over a year ago

shits creek


"Irish Stew & Chinese rice later on sounds a nice minx can't wait "

At the same time?

Hmmm, I think it sounds minging, but when you actually think and open your mind yes, it would work.

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By *rincess peach OP   Woman
over a year ago

shits creek


"My lunch today is poached eggs, salmon and avocado. I'm already looking forward to it.

At the weekend I'm batch cooking jambalaya, spag bol and kicking garlic beef."

Salmon and avocado you can keep, everything else. Boom!

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By *rincess peach OP   Woman
over a year ago

shits creek


"It's 7.44am and you're thinking about beef stew and yorkshire puds

Fridge freezer just got delivered. I'm normally still snoring at this time

Cooking was my todays plan, it's just gonna start early

Good for you

I'm happy your are getting settled back home and can enjoy this stuff.

"

I'm so gonna do a granny tipper vid at some point

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By (user no longer on site)
over a year ago


"It's 7.44am and you're thinking about beef stew and yorkshire puds

Fridge freezer just got delivered. I'm normally still snoring at this time

Cooking was my todays plan, it's just gonna start early

Good for you

I'm happy your are getting settled back home and can enjoy this stuff.

I'm so gonna do a granny tipper vid at some point "

Gimme a heads up when you do, it's going to be epic

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By *rincess peach OP   Woman
over a year ago

shits creek


"No dumplings!!!

Hell no, evil things

What !! Just What !! No Dumplings in a Stew ?? Preposterous my thoughts exactly a good stew needs dumpling "

The pair of ya can chuff off I'm doing Yorkie puds instead

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By (user no longer on site)
over a year ago


"Beef stew. I'm even gonna make my own Yorkshire puds.

You're so welcome.

New fridge freezer and shopping have both now landed so I can finally cook!

I shall be batch cooking over the next few days coz I'm trying to be all good and prepared. My slow cooker is gonna see some serious action (lucky fucker)

What's meals you got planned?

"

Beans on toast! Got to watch the pennies in January!

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By *oxychicWoman
over a year ago

Nottinghamshire


"No dumplings!!!

Hell no, evil things

What !! Just What !! No Dumplings in a Stew ?? Preposterous my thoughts exactly a good stew needs dumpling

The pair of ya can chuff off I'm doing Yorkie puds instead "

ooooo a big Yorkshire pudding were your stew can go in yum

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By *rincess peach OP   Woman
over a year ago

shits creek


"It's 7.44am and you're thinking about beef stew and yorkshire puds

Fridge freezer just got delivered. I'm normally still snoring at this time

Cooking was my todays plan, it's just gonna start early

Good for you

I'm happy your are getting settled back home and can enjoy this stuff.

I'm so gonna do a granny tipper vid at some point

Gimme a heads up when you do, it's going to be epic "

I'm gonna have to try to do it without laughing

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By *rincess peach OP   Woman
over a year ago

shits creek


"Beef stew. I'm even gonna make my own Yorkshire puds.

You're so welcome.

New fridge freezer and shopping have both now landed so I can finally cook!

I shall be batch cooking over the next few days coz I'm trying to be all good and prepared. My slow cooker is gonna see some serious action (lucky fucker)

What's meals you got planned?

Beans on toast! Got to watch the pennies in January! "

I know that all too well.

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By *rincess peach OP   Woman
over a year ago

shits creek


"No dumplings!!!

Hell no, evil things

What !! Just What !! No Dumplings in a Stew ?? Preposterous my thoughts exactly a good stew needs dumpling

The pair of ya can chuff off I'm doing Yorkie puds instead ooooo a big Yorkshire pudding were your stew can go in yum "

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By *eliWoman
over a year ago

.

I don't get the lack of dumplings either, what's wrong with you woman?

I want McDonald's but I'm trying to liven up what I should be having - tonight spring onion and chilli glazed salmon with a Cobb salad, tomorrow baked sweet potato with cottage cheese and salad, chicken sausages with salad... basically rabbiting.

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By *rincess peach OP   Woman
over a year ago

shits creek


"I don't get the lack of dumplings either, what's wrong with you woman?

I want McDonald's but I'm trying to liven up what I should be having - tonight spring onion and chilli glazed salmon with a Cobb salad, tomorrow baked sweet potato with cottage cheese and salad, chicken sausages with salad... basically rabbiting."

They're just too heavy. I've never had a dumpling I like.

There's nowt wrong with rabbiting, I've spent the last 5 years doing it

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By *rincess peach OP   Woman
over a year ago

shits creek

Oh jesus, I sat down too long and now contemplating going back to bed

No.

Must move.

Must go chop things and put it in the slow cooker ..... then go back to bed

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By (user no longer on site)
over a year ago

Cheesy chicken and leek risotto

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By (user no longer on site)
over a year ago


"Oh jesus, I sat down too long and now contemplating going back to bed

No.

Must move.

Must go chop things and put it in the slow cooker ..... then go back to bed "

Once the meat is in half the job done

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By (user no longer on site)
over a year ago


"Morning Peach

No meals planned but I am baking a Banana and Nutella sponge crumble today

Hope you enjoy the stew

D."

Oh my that sounds delicious!! Jealous

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By (user no longer on site)
over a year ago


"Oh jesus, I sat down too long and now contemplating going back to bed

No.

Must move.

Must go chop things and put it in the slow cooker ..... then go back to bed "

Get the radio on in the kitchen, that'll keep you going.

Then you can chop things to the beat.

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By *hatever works for USCouple
over a year ago

Sheffield/Sunderland

I need some slow cooker inspo!

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By (user no longer on site)
over a year ago

Here's a thing

I don't like meat as in a slab of it on my plate, but I do love a good stew

Pull us up a chair Peach

I'll bring the crusty bread and the butter x

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By *obyn GravesTV/TS
over a year ago

1127 walnut avenue

Tonight ..I shall be having two Linda McCartney veggie pies.with boiled spuds (unpeeled)..and a tin of mushy peas....

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By *oxychicWoman
over a year ago

Nottinghamshire

I had stew sunday with dumplings and warm crusty bread was divine

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By *rincess peach OP   Woman
over a year ago

shits creek


"Oh jesus, I sat down too long and now contemplating going back to bed

No.

Must move.

Must go chop things and put it in the slow cooker ..... then go back to bed

Get the radio on in the kitchen, that'll keep you going.

Then you can chop things to the beat."

It's in the magic machine

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By *uriouscouple83Couple
over a year ago

Worcester

I am at home with the sproglets today and in between lessons they do like to do some cooking. I was wracking my brain for something to slow cook ready for when mr gets in from work. Do I do a stew, curry or tagine? Or do I bake cakes instead and then order in fish and chips?

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By (user no longer on site)
over a year ago


"I am at home with the sproglets today and in between lessons they do like to do some cooking. I was wracking my brain for something to slow cook ready for when mr gets in from work. Do I do a stew, curry or tagine? Or do I bake cakes instead and then order in fish and chips?"

Definitely the cakes and fish n chips combo x

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By *rumpyMcFuckNuggetMan
over a year ago

Den of Iniquity


"No dumplings!!!

Hell no, evil things

What !! Just What !! No Dumplings in a Stew ?? Preposterous my thoughts exactly a good stew needs dumpling

The pair of ya can chuff off I'm doing Yorkie puds instead "

Acceptable I suppose

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By *rumpyMcFuckNuggetMan
over a year ago

Den of Iniquity


"I had stew sunday with dumplings and warm crusty bread was divine "

Any left ??

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By *ervent_fervourMan
over a year ago

Halifax


"Beef stew. I'm even gonna make my own Yorkshire puds.

You're so welcome.

New fridge freezer and shopping have both now landed so I can finally cook!

I shall be batch cooking over the next few days coz I'm trying to be all good and prepared. My slow cooker is gonna see some serious action (lucky fucker)

What's meals you got planned?

"

I hope that includes dumplings? I do enjoy dumplings I do.

I'm gearing up to make a veg chilli tomorrow. Just hope I don't under estimate the amount of beans which need soaking. The last batch nearly broke the freezer when I tried to ram it all in.

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By *rincess peach OP   Woman
over a year ago

shits creek


"I need some slow cooker inspo! "

The main thing I've found is that sauces don't thicken up and need some help

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By *rincess peach OP   Woman
over a year ago

shits creek


"Here's a thing

I don't like meat as in a slab of it on my plate, but I do love a good stew

Pull us up a chair Peach

I'll bring the crusty bread and the butter x"

Bottle of plonk too? You'll need it to wash the taste away

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By (user no longer on site)
over a year ago

I have cake mix but no eggs in the house (wtf??!!) so I'm going to see what else I can find that will work as I NEED cake.

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By *rincess peach OP   Woman
over a year ago

shits creek


"Tonight ..I shall be having two Linda McCartney veggie pies.with boiled spuds (unpeeled)..and a tin of mushy peas...."

There's a popular message alert ping that loads of people have on their phones. 6 dings in a tune. Every fucking time I hear "Linda McCartney" from the adverts.

Mooshy pays

That's what they call em round here.

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By *rincess peach OP   Woman
over a year ago

shits creek


"I had stew sunday with dumplings and warm crusty bread was divine "

*throws dumpling at ya*

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By *orthyorkypairCouple
over a year ago

North Yorkshire


"I need some slow cooker inspo!

The main thing I've found is that sauces don't thicken up and need some help "

Add a little cornflour mixed in water about 30 mins before you ready to dish up it will thicken

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By (user no longer on site)
over a year ago

I'm going to cook chicken casserole in the slow cooker with mushrooms, onions, carrots (gross veg but i can eat it in a casserole), courgette, leeks and peas. Will have a small portion of mashed potatoes with it.

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By (user no longer on site)
over a year ago


"Here's a thing

I don't like meat as in a slab of it on my plate, but I do love a good stew

Pull us up a chair Peach

I'll bring the crusty bread and the butter x

Bottle of plonk too? You'll need it to wash the taste away "

Brown sauce covers a multitude of kitchen faux pa's

It compliments 'burnt' particularly well in my experience

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By *rincess peach OP   Woman
over a year ago

shits creek


"I am at home with the sproglets today and in between lessons they do like to do some cooking. I was wracking my brain for something to slow cook ready for when mr gets in from work. Do I do a stew, curry or tagine? Or do I bake cakes instead and then order in fish and chips?"

That's just proper warmed me. I hope more parents are taking the time to let the children help with the cooking. It's a life skill and one that gets overlooked a lot of the time. Twenty somethings moving out not even knowing how to boil an egg

Food wise, you do whatever the hell you fancy, you've earned it with the home schooling

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By *rincess peach OP   Woman
over a year ago

shits creek


"Beef stew. I'm even gonna make my own Yorkshire puds.

You're so welcome.

New fridge freezer and shopping have both now landed so I can finally cook!

I shall be batch cooking over the next few days coz I'm trying to be all good and prepared. My slow cooker is gonna see some serious action (lucky fucker)

What's meals you got planned?

I hope that includes dumplings? I do enjoy dumplings I do.

I'm gearing up to make a veg chilli tomorrow. Just hope I don't under estimate the amount of beans which need soaking. The last batch nearly broke the freezer when I tried to ram it all in. "

You lot need to piss off with ya dumpling obsession

Your freezer was conspiring with the rest of the house. It was all "the wind these beans are gonna produce "

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By *rincess peach OP   Woman
over a year ago

shits creek


"I have cake mix but no eggs in the house (wtf??!!) so I'm going to see what else I can find that will work as I NEED cake. "

Fuck, I don't remember seeing eggs arrive on my delivery. There was loads of stuff unavailable.

Have a look for a site where you can put the ingredients in your cupboards and it chooses recipes based on what you've got

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By *rincess peach OP   Woman
over a year ago

shits creek


"I need some slow cooker inspo!

The main thing I've found is that sauces don't thicken up and need some help

Add a little cornflour mixed in water about 30 mins before you ready to dish up it will thicken "

*puts cornflour on shopping list*

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By *rincess peach OP   Woman
over a year ago

shits creek


"I'm going to cook chicken casserole in the slow cooker with mushrooms, onions, carrots (gross veg but i can eat it in a casserole), courgette, leeks and peas. Will have a small portion of mashed potatoes with it. "

I'm the same with carrots. Can't eat em normally but different in a casserole. That does sound nommy

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By *rincess peach OP   Woman
over a year ago

shits creek


"Here's a thing

I don't like meat as in a slab of it on my plate, but I do love a good stew

Pull us up a chair Peach

I'll bring the crusty bread and the butter x

Bottle of plonk too? You'll need it to wash the taste away

Brown sauce covers a multitude of kitchen faux pa's

It compliments 'burnt' particularly well in my experience "

Ha! I think you may be correct

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By (user no longer on site)
over a year ago


"I need some slow cooker inspo!

The main thing I've found is that sauces don't thicken up and need some help

Add a little cornflour mixed in water about 30 mins before you ready to dish up it will thicken "

That's a good tip

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By *ervent_fervourMan
over a year ago

Halifax


"Beef stew. I'm even gonna make my own Yorkshire puds.

You're so welcome.

New fridge freezer and shopping have both now landed so I can finally cook!

I shall be batch cooking over the next few days coz I'm trying to be all good and prepared. My slow cooker is gonna see some serious action (lucky fucker)

What's meals you got planned?

I hope that includes dumplings? I do enjoy dumplings I do.

I'm gearing up to make a veg chilli tomorrow. Just hope I don't under estimate the amount of beans which need soaking. The last batch nearly broke the freezer when I tried to ram it all in.

You lot need to piss off with ya dumpling obsession

Your freezer was conspiring with the rest of the house. It was all "the wind these beans are gonna produce ""

I had sprouts (LOVELY sprouts) in my bubble aand squeak last night. May as well add to the miasma of exotic smells in the bedroom. Standards have been set and must be adhered to.

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By *rumpyMcFuckNuggetMan
over a year ago

Den of Iniquity


"I need some slow cooker inspo! "

I just need a slow cooker full stop

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By *orthyorkypairCouple
over a year ago

North Yorkshire


"I need some slow cooker inspo!

The main thing I've found is that sauces don't thicken up and need some help

Add a little cornflour mixed in water about 30 mins before you ready to dish up it will thicken

That's a good tip "

Make sure its cornflour, plain flour will not " cook out" in the time

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By (user no longer on site)
over a year ago


"I need some slow cooker inspo!

The main thing I've found is that sauces don't thicken up and need some help

Add a little cornflour mixed in water about 30 mins before you ready to dish up it will thicken

That's a good tip

Make sure its cornflour, plain flour will not " cook out" in the time "

Yep. Plain flour in gravy is evil.

X

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By *uke olovingmanMan
over a year ago

Gravesend

It's spag bol day here in olov castle

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By *uke olovingmanMan
over a year ago

Gravesend


"I need some slow cooker inspo! "

Did you see slow cooked beef on Rick stein's Cornwall last night? Served with charred slow roasted cabbage

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By (user no longer on site)
over a year ago

Just cooked up a big batch of chili for the freezer, next is going to be either bolognese or chicken mole.

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By *ex HolesMan
over a year ago

Up North

I like my meat well ‘browned’ when you do mine OP

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By *rincess peach OP   Woman
over a year ago

shits creek

Peach's TOP TIP!

Do not leave your mask in the kitchen when cooking, especially onions.

You'll do what I just did and end up walking down the road with onions impregnated into your mask, crying like a right nobber and having no control over it.

You're welcome once again

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By (user no longer on site)
over a year ago


"I'm going to cook chicken casserole in the slow cooker with mushrooms, onions, carrots (gross veg but i can eat it in a casserole), courgette, leeks and peas. Will have a small portion of mashed potatoes with it.

I'm the same with carrots. Can't eat em normally but different in a casserole. That does sound nommy "

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By (user no longer on site)
over a year ago

Probably just a beef stir fry tonight, with plenty of added garlic

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By *rincess peach OP   Woman
over a year ago

shits creek


"Beef stew. I'm even gonna make my own Yorkshire puds.

You're so welcome.

New fridge freezer and shopping have both now landed so I can finally cook!

I shall be batch cooking over the next few days coz I'm trying to be all good and prepared. My slow cooker is gonna see some serious action (lucky fucker)

What's meals you got planned?

I hope that includes dumplings? I do enjoy dumplings I do.

I'm gearing up to make a veg chilli tomorrow. Just hope I don't under estimate the amount of beans which need soaking. The last batch nearly broke the freezer when I tried to ram it all in.

You lot need to piss off with ya dumpling obsession

Your freezer was conspiring with the rest of the house. It was all "the wind these beans are gonna produce "

I had sprouts (LOVELY sprouts) in my bubble aand squeak last night. May as well add to the miasma of exotic smells in the bedroom. Standards have been set and must be adhered to. "

You need to put your location as Tooting too!

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By *rincess peach OP   Woman
over a year ago

shits creek


"I need some slow cooker inspo!

The main thing I've found is that sauces don't thicken up and need some help

Add a little cornflour mixed in water about 30 mins before you ready to dish up it will thicken

That's a good tip

Make sure its cornflour, plain flour will not " cook out" in the time "

I just tried to get some from the shop but they didn't have any. Boooooo

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By *rincess peach OP   Woman
over a year ago

shits creek


"It's spag bol day here in olov castle "

I've got a big pack of mince. That'll do spag bol and a chilli

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By *rincess peach OP   Woman
over a year ago

shits creek


"Just cooked up a big batch of chili for the freezer, next is going to be either bolognese or chicken mole."

What the bugger is chicken mole?

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By *rincess peach OP   Woman
over a year ago

shits creek


"I like my meat well ‘browned’ when you do mine OP "

Up my shitter?

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By *rincess peach OP   Woman
over a year ago

shits creek


"Probably just a beef stir fry tonight, with plenty of added garlic "

I've never bothered with stir fry. I despise beanshoot things and I know I can leave them out, but it gets in my head that I'm doing it wrong

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By *iamondCougarWoman
over a year ago

Norfuck! / Lincolnshire

I’m soooo impressed Peach

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By *rincess peach OP   Woman
over a year ago

shits creek


"I’m soooo impressed Peach "

Awww, I think I just did blush

I'm nearly a real grown up

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By *hrista BellendWoman
over a year ago

surrounded by twinkly lights

You inspired me to have a chicken stew with mini dumplings for lunch

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By *rincess peach OP   Woman
over a year ago

shits creek


"You inspired me to have a chicken stew with mini dumplings for lunch "

Yaaaaay

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By (user no longer on site)
over a year ago

Ah yay! Glad it's arrived

Now I'm hungry...

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By *luebellRacerCouple
over a year ago

Shropshire

I HAD planned a chicken curry... but now I'm really not in the mood for curry... so I've only got as far as "something chicken based" so far...

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By *rincess peach OP   Woman
over a year ago

shits creek


"I HAD planned a chicken curry... but now I'm really not in the mood for curry... so I've only got as far as "something chicken based" so far..."

You got any peppercorn sauce?

Chicken, topped with Stilton, bacon, mushrooms and peppercorn sauce

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By *luebellRacerCouple
over a year ago

Shropshire


"I HAD planned a chicken curry... but now I'm really not in the mood for curry... so I've only got as far as "something chicken based" so far...

You got any peppercorn sauce?

Chicken, topped with Stilton, bacon, mushrooms and peppercorn sauce "

Edit: must be eaten my small children

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By *luebellRacerCouple
over a year ago

Shropshire


"I HAD planned a chicken curry... but now I'm really not in the mood for curry... so I've only got as far as "something chicken based" so far...

You got any peppercorn sauce?

Chicken, topped with Stilton, bacon, mushrooms and peppercorn sauce

Edit: must be eaten my small children "

And not contain plate slugs... aka... mushrooms

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By *iamondCougarWoman
over a year ago

Norfuck! / Lincolnshire


"I HAD planned a chicken curry... but now I'm really not in the mood for curry... so I've only got as far as "something chicken based" so far..."

Nigellas lemon chicken

Chicken / 2 lemons cut into quarters / thyme / whole garlic cloves peeled / potatoes cut into halves / 2 glasses white wine ( for the recipe - not you! Lol )

Put everything in a tray bake tin, add oil, the wine and a few knobs of butter. Cover with foil or a lid and bake for approx an hour.

Serve with sour cream and salad or veg

Bloody delicious!

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By *rincess peach OP   Woman
over a year ago

shits creek


"Ah yay! Glad it's arrived

Now I'm hungry... "

I gotta wait til noon to turn the new fridge on. Not long now!

Peanut butter on toast?

Fucking love that shit

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By *rincess peach OP   Woman
over a year ago

shits creek


"I HAD planned a chicken curry... but now I'm really not in the mood for curry... so I've only got as far as "something chicken based" so far...

You got any peppercorn sauce?

Chicken, topped with Stilton, bacon, mushrooms and peppercorn sauce

Edit: must be eaten my small children

And not contain plate slugs... aka... mushrooms"

better than gusset slugs

Plain chicken it is then

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By *otSoPoshWoman
over a year ago

In a ball gown because that's how we roll in N. Devon

I love you. But bitch.

Now I want beef stew again. And I haven't had it from last time yet

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By *rincess peach OP   Woman
over a year ago

shits creek


"I love you. But bitch.

Now I want beef stew again. And I haven't had it from last time yet "

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By *rincess peach OP   Woman
over a year ago

shits creek


"I HAD planned a chicken curry... but now I'm really not in the mood for curry... so I've only got as far as "something chicken based" so far...

Nigellas lemon chicken

Chicken / 2 lemons cut into quarters / thyme / whole garlic cloves peeled / potatoes cut into halves / 2 glasses white wine ( for the recipe - not you! Lol )

Put everything in a tray bake tin, add oil, the wine and a few knobs of butter. Cover with foil or a lid and bake for approx an hour.

Serve with sour cream and salad or veg

Bloody delicious! "

Or this

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By (user no longer on site)
over a year ago

Simple macaroni cheese has been requested.

Just need to think of sides.

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By (user no longer on site)
over a year ago


"Ah yay! Glad it's arrived

Now I'm hungry...

I gotta wait til noon to turn the new fridge on. Not long now!

Peanut butter on toast?

Fucking love that shit "

I love it too unfortunately the scales do not settled for scrambled egg and spinach.

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By (user no longer on site)
over a year ago

I batch cook too.

This week I will be making a beef stew, 3 bean and vegetable chilli, and a paella.

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By *naswingdressWoman
over a year ago

Manchester (she/her)

Finished my beef stew, making a mild curry tonight, like my mum used to. Heritage bad Australian authentic rather than anything eaten in the Indian subcontinent

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By *00KissesCouple
over a year ago

Stourbridge

Corned beef hash tonight with sausages and onion gravy.

Steak tomorrow

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By *rincess peach OP   Woman
over a year ago

shits creek


"Simple macaroni cheese has been requested.

Just need to think of sides. "

Oh gawd. Erm.. more macaroni cheese?

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By *rincess peach OP   Woman
over a year ago

shits creek


"Ah yay! Glad it's arrived

Now I'm hungry...

I gotta wait til noon to turn the new fridge on. Not long now!

Peanut butter on toast?

Fucking love that shit

I love it too unfortunately the scales do not settled for scrambled egg and spinach. "

I'm ignoring my growing waistline and bingo wings

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By *rincess peach OP   Woman
over a year ago

shits creek


"I batch cook too.

This week I will be making a beef stew, 3 bean and vegetable chilli, and a paella. "

I've never really got on with paella. I want to like it but I think it's the rice I ain't a fan of. I find it gritty

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By *rincess peach OP   Woman
over a year ago

shits creek


"Finished my beef stew, making a mild curry tonight, like my mum used to. Heritage bad Australian authentic rather than anything eaten in the Indian subcontinent "

If it warms your insides who gives a fuck about its likeness to an Indian curry. Get it down ya

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By *rincess peach OP   Woman
over a year ago

shits creek


"Corned beef hash tonight with sausages and onion gravy.

Steak tomorrow "

I've never tried corned beef hash

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By (user no longer on site)
over a year ago

Chargrilled mint lamb chops with dauphinois potatoes and lamb sauce cooking myself one of my favourites today

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By (user no longer on site)
over a year ago


"Ah yay! Glad it's arrived

Now I'm hungry...

I gotta wait til noon to turn the new fridge on. Not long now!

Peanut butter on toast?

Fucking love that shit

I love it too unfortunately the scales do not settled for scrambled egg and spinach.

I'm ignoring my growing waistline and bingo wings "

I was but the scales started to scream when I stood on them

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By *rincess peach OP   Woman
over a year ago

shits creek


"Chargrilled mint lamb chops with dauphinois potatoes and lamb sauce cooking myself one of my favourites today "

Ooooft!

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By *rincess peach OP   Woman
over a year ago

shits creek


"Ah yay! Glad it's arrived

Now I'm hungry...

I gotta wait til noon to turn the new fridge on. Not long now!

Peanut butter on toast?

Fucking love that shit

I love it too unfortunately the scales do not settled for scrambled egg and spinach.

I'm ignoring my growing waistline and bingo wings

I was but the scales started to scream when I stood on them "

I have no scales for that very reason

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By *luebellRacerCouple
over a year ago

Shropshire


"Chargrilled mint lamb chops with dauphinois potatoes and lamb sauce cooking myself one of my favourites today "

Can you send some here? Flipping love lamb!

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By *rincess peach OP   Woman
over a year ago

shits creek


"Chargrilled mint lamb chops with dauphinois potatoes and lamb sauce cooking myself one of my favourites today

Can you send some here? Flipping love lamb! "

And me! I probably eat it once every 5 years tho

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By (user no longer on site)
over a year ago


"Chargrilled mint lamb chops with dauphinois potatoes and lamb sauce cooking myself one of my favourites today

Can you send some here? Flipping love lamb!

And me! I probably eat it once every 5 years tho "

Once lockdown is over I’ll invite you all round to my taster event and maybe more after I don’t know depends on the crowd I’m opening a restaurant eventually and sometimes do taster events so will have to get you guys on the list

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By (user no longer on site)
over a year ago


"Chargrilled mint lamb chops with dauphinois potatoes and lamb sauce cooking myself one of my favourites today

Can you send some here? Flipping love lamb! "

After lockdown I’ll send you some over I don’t want delivery coughing on the food and I’m the culprit haha

But stay in touch and I’ll give your mouth a gift once this is all over

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By (user no longer on site)
over a year ago

Making a chicken tikka curry for tea for lunch I’ve been having chicken or mackerel salad

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By (user no longer on site)
over a year ago

You're so organised Peachy.

I haven't been food shopping and have a serious case of CBA so I'm probably having porridge for dinner

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By *iamondCougarWoman
over a year ago

Norfuck! / Lincolnshire


"Chargrilled mint lamb chops with dauphinois potatoes and lamb sauce cooking myself one of my favourites today "

I had lamb Sunday lunch this week! Love Lamb

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By *rincess peach OP   Woman
over a year ago

shits creek


"Making a chicken tikka curry for tea for lunch I’ve been having chicken or mackerel salad "

Love a curry

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By (user no longer on site)
over a year ago


"Chargrilled mint lamb chops with dauphinois potatoes and lamb sauce cooking myself one of my favourites today

I had lamb Sunday lunch this week! Love Lamb"

Me too

I haven't had lamb for ages

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By *rincess peach OP   Woman
over a year ago

shits creek


"You're so organised Peachy.

I haven't been food shopping and have a serious case of CBA so I'm probably having porridge for dinner "

Me and organised don't normally go in the same sentence unless I'm at work.

I've been living off pasta alone for a week until the new fridge and shopping arrived!

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By (user no longer on site)
over a year ago

Quick question

I’ve thought about selling marinate in a jar

Such as blending combinations of fruit, veg & spices

So people can buy along with lunch bags and put a spoon in a bag with meat and cook next day for different grilled or baked flavoured recipes

What’s your honest thoughts?

Add more natural flavour rather than just the powders and purées

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By *ad NannaWoman
over a year ago

East London


"No dumplings!!!

I grew up having 'dough boys' in stew.... did anyone else have them or is it just a weird welsh way of saying dumplings?"

A dough boy was a clump around the head when I was a kid.

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By (user no longer on site)
over a year ago

I’ve been using my slow cooker loads.

Do a gammon joint on Sunday for my lunch time sandwich’s.

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By (user no longer on site)
over a year ago

Click and collect available?

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By (user no longer on site)
over a year ago


"I batch cook too.

This week I will be making a beef stew, 3 bean and vegetable chilli, and a paella.

I've never really got on with paella. I want to like it but I think it's the rice I ain't a fan of. I find it gritty "

Often it depends how it's cooked,If it's not cooked properly it's horrible.

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By (user no longer on site)
over a year ago


"Just cooked up a big batch of chili for the freezer, next is going to be either bolognese or chicken mole.

What the bugger is chicken mole? "

Chicken mole is chicken (no way!) in a chipotle and dark chocolate sauce, and it’s foodgasm worthy

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By *inkfluffyunicornWoman
over a year ago

newport


"Beef stew. I'm even gonna make my own Yorkshire puds.

You're so welcome.

New fridge freezer and shopping have both now landed so I can finally cook!

I shall be batch cooking over the next few days coz I'm trying to be all good and prepared. My slow cooker is gonna see some serious action (lucky fucker)

What's meals you got planned?

Beans on toast! Got to watch the pennies in January! "

But it’s on great bread

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By *rincess peach OP   Woman
over a year ago

shits creek


"Quick question

I’ve thought about selling marinate in a jar

Such as blending combinations of fruit, veg & spices

So people can buy along with lunch bags and put a spoon in a bag with meat and cook next day for different grilled or baked flavoured recipes

What’s your honest thoughts?

Add more natural flavour rather than just the powders and purées "

I am totally the wrong person to ask. I've not cooked "properly" in a very long time. The odd meal here and there and that's been it really for years. I'd literally get piss myself excited if I had a Sunday off to do a roast. I'd normally just eat at work.

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By (user no longer on site)
over a year ago


"Beef stew. I'm even gonna make my own Yorkshire puds.

You're so welcome.

New fridge freezer and shopping have both now landed so I can finally cook!

I shall be batch cooking over the next few days coz I'm trying to be all good and prepared. My slow cooker is gonna see some serious action (lucky fucker)

What's meals you got planned?

Beans on toast! Got to watch the pennies in January!

But it’s on great bread "

Yeah, the bread is pretty tasty

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By *rincess peach OP   Woman
over a year ago

shits creek


"I’ve been using my slow cooker loads.

Do a gammon joint on Sunday for my lunch time sandwich’s.

"

I've only just started liking gammon. I find the gammon steaks way too salty tho.

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By *rincess peach OP   Woman
over a year ago

shits creek


"Click and collect available? "

Provide yer own take away tubs

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By *rincess peach OP   Woman
over a year ago

shits creek


"I batch cook too.

This week I will be making a beef stew, 3 bean and vegetable chilli, and a paella.

I've never really got on with paella. I want to like it but I think it's the rice I ain't a fan of. I find it gritty

Often it depends how it's cooked,If it's not cooked properly it's horrible. "

That'll explain it then, I cooked it

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By *rincess peach OP   Woman
over a year ago

shits creek


"Just cooked up a big batch of chili for the freezer, next is going to be either bolognese or chicken mole.

What the bugger is chicken mole?

Chicken mole is chicken (no way!) in a chipotle and dark chocolate sauce, and it’s foodgasm worthy "

I'd have to not know what I was eating when I tried it. Chocolate and chicken together doesn't sound right

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By (user no longer on site)
over a year ago


"Just cooked up a big batch of chili for the freezer, next is going to be either bolognese or chicken mole.

What the bugger is chicken mole?

Chicken mole is chicken (no way!) in a chipotle and dark chocolate sauce, and it’s foodgasm worthy

I'd have to not know what I was eating when I tried it. Chocolate and chicken together doesn't sound right "

It is one of those ones that doesn’t sound quite right until you’ve tried it, I guess it depends on how much you like chocolate

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By *rincess peach OP   Woman
over a year ago

shits creek


"Just cooked up a big batch of chili for the freezer, next is going to be either bolognese or chicken mole.

What the bugger is chicken mole?

Chicken mole is chicken (no way!) in a chipotle and dark chocolate sauce, and it’s foodgasm worthy

I'd have to not know what I was eating when I tried it. Chocolate and chicken together doesn't sound right

It is one of those ones that doesn’t sound quite right until you’ve tried it, I guess it depends on how much you like chocolate "

I'm not a massive fan unless I'm due on.

In fact, that's sometimes how I know Auntie Flow is imminent, I find myself buying up the choccie aisle in the shop

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By (user no longer on site)
over a year ago


"I batch cook too.

This week I will be making a beef stew, 3 bean and vegetable chilli, and a paella.

I've never really got on with paella. I want to like it but I think it's the rice I ain't a fan of. I find it gritty

Often it depends how it's cooked,If it's not cooked properly it's horrible.

That'll explain it then, I cooked it "

Well if you are ever in my neck of the woods I will make you a paella and see what you think.

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By (user no longer on site)
over a year ago


"Just cooked up a big batch of chili for the freezer, next is going to be either bolognese or chicken mole.

What the bugger is chicken mole?

Chicken mole is chicken (no way!) in a chipotle and dark chocolate sauce, and it’s foodgasm worthy

I'd have to not know what I was eating when I tried it. Chocolate and chicken together doesn't sound right

It is one of those ones that doesn’t sound quite right until you’ve tried it, I guess it depends on how much you like chocolate

I'm not a massive fan unless I'm due on.

In fact, that's sometimes how I know Auntie Flow is imminent, I find myself buying up the choccie aisle in the shop "

I have that problem myself, either chocolate or ice cream The only difference is it’s all the time haha

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By (user no longer on site)
over a year ago

Just making lasagne. Nom nom

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By *innie The MinxWoman
over a year ago

Under the Duvet


"You're so organised Peachy.

I haven't been food shopping and have a serious case of CBA so I'm probably having porridge for dinner

Me and organised don't normally go in the same sentence unless I'm at work.

I've been living off pasta alone for a week until the new fridge and shopping arrived!"

Exciting

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By *rumpyMcFuckNuggetMan
over a year ago

Den of Iniquity

Chicken n Vegetable Pie , Mash , Broccoli, Peas , and Gravy for me tonight.

Food of the gods

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By *luebellRacerCouple
over a year ago

Shropshire

So... chicken curry tomorrow... frozen pizza tonight

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By *luebellRacerCouple
over a year ago

Shropshire


"Chicken n Vegetable Pie , Mash , Broccoli, Peas , and Gravy for me tonight.

Food of the gods "

I hope it's all floating in a sea of gravy?...

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By *00KissesCouple
over a year ago

Stourbridge


"Corned beef hash tonight with sausages and onion gravy.

Steak tomorrow

I've never tried corned beef hash "

It's basically mashed potatoe with a can of corned beef mixed in. Was tasty

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