FabSwingers.com forum: Beans on toast

By *ervent_fervour OP Man
over a year ago

Halifax

I'm starving. Again.

How do you have yours?

Bread type?

Brand of beans?

Thickness of slices?

Grill or toaster?

Butter or marg?

The condiments/and other toppings dilemma..

Tea or coffee at the same time?

Any fancypants people make their own beans? I'm tempted(butter beans surely? LOOOOVE them creamy little buggers)...

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By *luebell888Woman
over a year ago

Glasgowish

I love beans on toast

Branston beans

2 slice wholemeal bread toasted in the toaster.

Butter

Brown sauce = Dinner for me.

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By *ervent_fervour OP Man
over a year ago

Halifax

Brown sauce?!?

Oooh you provocative trouble causer..

Not even a couple of drops of Worcestershire sauce shaken over the top?

Black pepper...?

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By *ooby birdWoman
over a year ago

North West

I Don't like my beans on the toast, I like my toast to stay crisp with my beans on the side.

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By *aybus9Couple
over a year ago

Leeds

Always cheese on top and melted under the grill. Splashed with Worcester sauce

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By *pursChick aka ShortieWoman
over a year ago

On a mooch

[Removed by poster at 04/11/20 12:16:12]

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By *pursChick aka ShortieWoman
over a year ago

On a mooch

The times we have bread in its tiger bloomer, do slices of that, cut to fit the toaster but thick as fits.

Butter straight out of the toaster and beans straight in with one slice going on top, so you get that mixture of crunch still.

Sometimes we’ll add a couple of slices of bacon between the bean layers

Has to be Heinz beans for us

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By *ervent_fervour OP Man
over a year ago

Halifax

Interesting variations so far. And I do like interesting variations on a theme.

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By *asha86Couple
over a year ago

walsall

When i used to live on my own i would have beans on toast alot amd to save on the washing up id put the beans on the plate ping them and once the toast popped butter it amd have toast on beans instead

i was lazy back then! But brown sauce is a must! And salted butter on the toast

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By *ohnny2006Man
over a year ago

worcester

"I'm starving. Again.

How do you have yours?

Bread type?

Brand of beans?

Thickness of slices?

Grill or toaster?

Butter or marg?

The condiments/and other toppings dilemma..

Tea or coffee at the same time?

Any fancypants people make their own beans? I'm tempted(butter beans surely? LOOOOVE them creamy little buggers)...

Worcester sauce goes great!

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By *eliWoman
over a year ago

Seeded bread lightly toasted and cooled slightly with decent, salted butter. Strong cheddar mixed with the beans and white pepper. Perfect.

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By *ishygirlWoman
over a year ago

Cheshire

I go with cheese on toast and beans on top. Has to be butter though.

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By *ecretlivesCouple
over a year ago

FABWatch HQ

Improve basic beans by adding butter to them in the pan and stirring gently till sauce thickens Don't overcook as beans become mush. Add fresh black pepper on top...

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By (user no longer on site)
over a year ago

Medium sliced white loaf (don’t like thin and too tight to justify thick).

Don’t care on the beans.

Toasted medium brown (aprox 3-4 minutes in our toaster).

One slice whole, one cut into quarters (triangle) layer crust side of triangle to crust side of whole slice. Beans on top.

Sometimes with branston pickle, sometimes with cheese melted into the beans (with branston on top some times).

It’s my comfort food and I love it!

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By (user no longer on site)
over a year ago

"Medium sliced white loaf (don’t like thin and too tight to justify thick).

Don’t care on the beans.

Toasted medium brown (aprox 3-4 minutes in our toaster).

One slice whole, one cut into quarters (triangle) layer crust side of triangle to crust side of whole slice. Beans on top.

Sometimes with branston pickle, sometimes with cheese melted into the beans (with branston on top some times).

It’s my comfort food and I love it!"

Oh and it has to be best butter on the bread!

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By (user no longer on site)
over a year ago

In a toasted sandwich maker white bread beans and cheese inside is my fave.

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By *aybus9Couple
over a year ago

Leeds

"Always cheese on top and melted under the grill. Splashed with Worcester sauce

Forgot to add.

Passata, chilli powder & mixed herbs to the beans

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By *urls and DressesWoman
over a year ago

Somewhere near here

I have a big dislike for beans, yucky yuck yuck!

However, I do like some brown or seeded thick toast with proper butter and scrambled eggs on the side (absolutely NOT on top or touching the toast otherwise you’ve ruined my life)

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By *dward_TeagueMan
over a year ago

wolverhampton

Heinz baked beans, fresh toasted thick bread from a Warburtons toast loaf no butter (the sauce makes the bread soft enough anyway), grated Mature cheddar cheese and a good twist of freshly ground black pepper.

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By (user no longer on site)
over a year ago

Buttered toast, sometimes a shake of curry powder

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By *ightkitty4uWoman
over a year ago

Epsom

I thought this was in regards to the band

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By *oson-BlueCouple
over a year ago

North Kent

Two slices of white bread, toasted, buttered and the beans slung on top. My presentation skills might lack something.

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By (user no longer on site)
over a year ago

I hate beans. So I have alphabetti on toast instead

thick whole meal bread, butter, alphabetti on top with black pepper.

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By *all-Eddies QosCouple
over a year ago

wirral

"I love beans on toast

Branston beans

2 slice wholemeal bread toasted in the toaster.

Butter

Brown sauce = Dinner for me."

I'm coming to yours for dinner....

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By *lik and PaulCouple
over a year ago

cahoots

Crusty bread cut to fit the toaster and it has to be Heinz Baked Beans with the little sausages included. ..touch of salt and nothing else.

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By *9alMan
over a year ago

Bridgend

the important part to me is spreading butter or marge on the toast so that the bean juice does not make the toast too soggy

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By *luebell888Woman
over a year ago

Glasgowish

"Brown sauce?!?

Oooh you provocative trouble causer..

Not even a couple of drops of Worcestershire sauce shaken over the top?

Black pepper...?

Always black pepper. Sometimes i add cherry tomatoes so then will skip the brown sauce.z

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By *ickie68Man
over a year ago

Bristol

I'm a kind of tower toast with beans over can't beat it

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By (user no longer on site)
over a year ago

Thick sliced bread

Branston beans

A splash of Lea and Perrins Worcestershire sauce as the beans are heating in the pot

Some grated extra mature cheddar cheese melted through the beans

Then serve

Then a generous coating of HP brown sauce

That and a big mug of tea

Followed by a can of irn bru will cure any hangover

Thank me later

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