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"I’d have a Negroni to sip while I’m waiting. Then wine with dinner. Stater 50/50 split between calamari and a bread selection with oil and balsamic Main Monkfish and bacon kebabs with a Greek salad, french fries, garlic octopus and grilled halloumi. Dessert Trio Jam roly poly and custard, Black Forest gateau and lemon posset ![]() Have the bread before you start. On the podcast they do ask poppadoms or bread! X | |||
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"I’d have a Negroni to sip while I’m waiting. Then wine with dinner. Stater 50/50 split between calamari and a bread selection with oil and balsamic Main Monkfish and bacon kebabs with a Greek salad, french fries, garlic octopus and grilled halloumi. Dessert Trio Jam roly poly and custard, Black Forest gateau and lemon posset ![]() In that case, 50/50 split calamari and the dumplings you mentioned. I love dumplings and I’ll take your world for it that they’re the best ![]() | |||
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"I’d have a Negroni to sip while I’m waiting. Then wine with dinner. Stater 50/50 split between calamari and a bread selection with oil and balsamic Main Monkfish and bacon kebabs with a Greek salad, french fries, garlic octopus and grilled halloumi. Dessert Trio Jam roly poly and custard, Black Forest gateau and lemon posset ![]() ![]() They are UNREAL! I would book Kendal calling tickets if they were going back as a food stand ![]() | |||
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"I’d have a Negroni to sip while I’m waiting. Then wine with dinner. Stater 50/50 split between calamari and a bread selection with oil and balsamic Main Monkfish and bacon kebabs with a Greek salad, french fries, garlic octopus and grilled halloumi. Dessert Trio Jam roly poly and custard, Black Forest gateau and lemon posset ![]() ![]() ![]() I have such bad FOMO over this. I NEED to try them! ![]() | |||
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"Starter - Game Terrine with chutney Main - Steak, mushrooms, green beans, triple cooked chips, peppercorn sauce Side - asparagus wrapped in Parma ham Dessert - cheese board Drink - Hendrix gin and tonic Is anyone else hungry? ![]() I disagree with a cheeseboard as a dessert mind! | |||
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"Starter - Game Terrine with chutney Main - Steak, mushrooms, green beans, triple cooked chips, peppercorn sauce Side - asparagus wrapped in Parma ham Dessert - cheese board Drink - Hendrix gin and tonic Is anyone else hungry? ![]() I’m not a huge sweet tooth. Love a cheese board ![]() | |||
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"Starter Walkers cheese and onion crisps. Sausage walls chips fried not oven and beans would have to be Heinz.. Viennetta mint.. Pepsi may.. " Ffs autocorrect Pepsi Maz.. | |||
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"Starter Walkers cheese and onion crisps. Sausage walls chips fried not oven and beans would have to be Heinz.. Viennetta mint.. Pepsi may.. " Only the finest for you I see, I'd quite like that but which sauce would you have? | |||
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"Starter Walkers cheese and onion crisps. Sausage walls chips fried not oven and beans would have to be Heinz.. Viennetta mint.. Pepsi may.. Only the finest for you I see, I'd quite like that but which sauce would you have?" Tomato all the way ![]() | |||
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"I posted a come dine with me meni recently, and it was what I'd mostly pick for this. Salt and pepper calamari, made with a tempura batter, spring salad, sweet chilli dip, soy dip. Trio of pork - pork fillet, crispy belly pork, black pudding balls with a minted pea puree (Have to cheat on side a bit) medly of triple cooked root veg. Sorbet, either raspberry or lemon. Espresso martini, made with grey goose and frangelico. " I love frangelico x | |||
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