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"The jury's still out of how it's properly made but let's get your opinion I personally go Teabag, water, stir, teabag out, milk, sugar, enjoy! Many would disagree but it's a no brainer for me " Ah give it a minute to stew man! | |||
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"2 tea bags. Hot water. Leave the tea bags in. Drop of milk " This sounds good too! | |||
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"The jury's still out of how it's properly made but let's get your opinion I personally go Teabag, water, stir, teabag out, milk, sugar, enjoy! Many would disagree but it's a no brainer for me " Proper pot of tea using tea leaves. Barrys red label | |||
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"2 tea bags. Hot water. Leave the tea bags in. Drop of milk " I think leaving the tea bag in is the work of mucksavages! | |||
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"The jury's still out of how it's properly made but let's get your opinion I personally go Teabag, water, stir, teabag out, milk, sugar, enjoy! Many would disagree but it's a no brainer for me " Leave the tea-bag in perfect with just milk, but don't add milk for about 3mins, Gold Blend tea is the best | |||
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"Amateurs. Right, get a mug, not a cup, that's only for your granny, so a mug. Tea bag in, any brand you want except own brand. Hot water in. Leave for minimum 2 minutes, if you like it weak, or 3 to 4 for strong. Now for the important bit, remove tea bag but under no circumstances should you squeeze the bag. This is the key. Then milk and sugar to suit your own taste bearing in mind that no milk is just wrong." Why not squeeze the bag | |||
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"Amateurs. Right, get a mug, not a cup, that's only for your granny, so a mug. Tea bag in, any brand you want except own brand. Hot water in. Leave for minimum 2 minutes, if you like it weak, or 3 to 4 for strong. Now for the important bit, remove tea bag but under no circumstances should you squeeze the bag. This is the key. Then milk and sugar to suit your own taste bearing in mind that no milk is just wrong. Why not squeeze the bag " Apparently it releases tannins or something that makes it bitter. | |||
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"The jury's still out of how it's properly made but let's get your opinion I personally go Teabag, water, stir, teabag out, milk, sugar, enjoy! Many would disagree but it's a no brainer for me " that's how you make a cup of tea ,any other way is ludicrous | |||
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"Amateurs. Right, get a mug, not a cup, that's only for your granny, so a mug. Tea bag in, any brand you want except own brand. Hot water in. Leave for minimum 2 minutes, if you like it weak, or 3 to 4 for strong. Now for the important bit, remove tea bag but under no circumstances should you squeeze the bag. This is the key. Then milk and sugar to suit your own taste bearing in mind that no milk is just wrong. Why not squeeze the bag Apparently it releases tannins or something that makes it bitter." I must try this so... | |||
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"It has to be in this order for me Tea bag Sugar Hot water Stir tea bag and take out Milk and stir Plus a pack of chocolate hob nobs (Mr)" Digestive for me | |||
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"Theres only one way to make a PROPER tea... get a big mug and add a Barneys tea bag add freshly boiled water.... not water that was boiled 2 or 3 mins ago! SQUEEEEEZZZZZEEEEE the life outta the tea bag 3 sweetners and a good dash of milk and stir Mmmmm..... anyone offering to make me one?? " Ill make ya one if ya want, ill be there in 10 mins lol. You tea sounds extremely sweet lol, im so sweet already, if added anymore id have a sweet overload lol | |||
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"2 tea bags. Hot water. Leave the tea bags in. Drop of milk " A little off topic but, that profile pic... I'm literally salivating | |||
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"2 tea bags. Hot water. Leave the tea bags in. Drop of milk A little off topic but, that profile pic... I'm literally salivating " Aw you're too kind | |||
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"2 tea bags. Hot water. Leave the tea bags in. Drop of milk " This the only way | |||
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"Amateurs. Right, get a mug, not a cup, that's only for your granny, so a mug. Tea bag in, any brand you want except own brand. Hot water in. Leave for minimum 2 minutes, if you like it weak, or 3 to 4 for strong. Now for the important bit, remove tea bag but under no circumstances should you squeeze the bag. This is the key. Then milk and sugar to suit your own taste bearing in mind that no milk is just wrong." Yup. Also some monsters put the milk in first as apparently it stops the boiling water from burning the tea. If I don't trust a person to make a good cup I'll ask for a coffee. | |||
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